Evaluation of the antidiabetic activity and chemical composition of geranium collinum root extracts—computational and experimental investigations

Molecules

Volumn 22, Issue 6, 2017, Pages

  Numonov, Sodik ^a,b   Edirs, Salamet ^a,c   Bobakulov, Khayrulla ^d   Qureshi, Muhammad Nasimullah ^e   Bozorov, Khurshed ^a,d   Sharopov, Farukh ^a,f   Setzer, William N ^g   Zhao, Haiqing ^a   Habasi, Maidina ^a   Sharofova, Mizhgona ^h   Aisa, Haji Akber ^a  

^a XINJIANG TECHNICAL INSTITUTE OF PHYSICS AND CHEMISTRY   (China)

^b Academy of Sciences of the Republic of Tadzhikistan   (Tajikistan)

^c UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^d S Yu Yunusov Institute of the Chemistry of Plant Substances Uzbekistan Academy of Sciences   (Uzbekistan)

^e ABDUL WALI KHAN UNIVERSITY   (Pakistan)

^f Avicenna Tajik State Medical University   (Tajikistan)

^g University of Alabama in Huntsville   (United States)

^h Tajik Academy of Agriculture   (Tajikistan)

Author keywords

Geranium collinum Steph; Molecular docking; NMR; Polyphenolic compounds; PTP 1B; glucosidase

Indexed keywords

ANTIDIABETIC AGENT; ANTIOXIDANT; PHYTOCHEMICAL; PLANT EXTRACT; POLYPHENOL;

CHEMISTRY; CLASSIFICATION; GERANIUM; HUMAN; ISOLATION AND PURIFICATION; MOLECULAR DOCKING; PLANT ROOT;

ANTIOXIDANTS; GERANIUM; HUMANS; HYPOGLYCEMIC AGENTS; MOLECULAR DOCKING SIMULATION; PHYTOCHEMICALS; PLANT EXTRACTS; PLANT ROOTS; POLYPHENOLS;

EID: 85021140928     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules22060983     Document Type: Article

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