Silage fermentation and ruminal degradation of stylo prepared with lactic acid bacteria and cellulase

Animal Science Journal

Volumn 88, Issue 10, 2017, Pages 1531-1537

  Li, Mao ^a   Zhou, Hanlin ^a   Zi, Xuejuan ^b   Cai, Yimin ^c  

^a INSTITUTE OF TROPICAL BIOSCIENCE AND BIOTECHNOLOGY   (China)

^b HAINAN UNIVERSITY   (China)

^c FOOD RESEARCH INSTITUTE   (Japan)

Author keywords

cellulase; fermentation quality; lactic acid bacteria; ruminal degradation; stylo silage

Indexed keywords

AMMONIA; CELLULASE; LACTIC ACID; NITROGEN;

ACREMONIUM; ANALYSIS; ANIMAL; DIGESTION; ENZYMOLOGY; FERMENTATION; GOAT; LACTOBACILLUS PLANTARUM; LACTOBACILLUS RHAMNOSUS; METABOLISM; PH; PHYSIOLOGY; PROTEIN INTAKE; RUMEN; SILAGE;

ACREMONIUM; AMMONIA; ANIMALS; CELLULASE; DIETARY PROTEINS; DIGESTION; FERMENTATION; GOATS; HYDROGEN-ION CONCENTRATION; LACTIC ACID; LACTOBACILLUS PLANTARUM; LACTOBACILLUS RHAMNOSUS; NITROGEN; RUMEN; SILAGE;

EID: 85017527993     PISSN: 13443941     EISSN: 17400929     Source Type: Journal    
DOI: 10.1111/asj.12795     Document Type: Article

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