Complexation of κ-carrageenan with gelatin in the aqueous phase analysed by 1H NMR kinetics and relaxation

Carbohydrate Polymers

Volumn 169, Issue , 2017, Pages 117-126

  Voron'ko, Nicolay G ^a   Derkach, Svetlana R ^a   Vovk, Mikhail A ^b   Tolstoy, Peter M ^b  

^a MURMANSK STATE TECHNICAL UNIVERSITY   (Russian Federation)

^b ST PETERSBURG STATE UNIVERSITY   (Russian Federation)

Author keywords

Gelatin; High resolution 1H NMR spectra; Kinetics of gelation; Polyelectrolyte complexes; Spin spin relaxation times; Carrageenan

Indexed keywords

COMPLEX NETWORKS; COMPLEXATION; GELATION; KINETICS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; POLYELECTROLYTES; RATE CONSTANTS; RELAXATION TIME;

CARRAGEENANS; GELATIN; H NMR SPECTRA; POLYELECTROLYTE COMPLEXES; SPIN-SPIN RELAXATION TIME;

HYDROGELS;

CARRAGEENAN; GELATIN; WATER;

CHEMISTRY; KINETICS; PROTON NUCLEAR MAGNETIC RESONANCE;

CARRAGEENAN; GELATIN; KINETICS; PROTON MAGNETIC RESONANCE SPECTROSCOPY; WATER;

EID: 85017334415     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2017.04.010     Document Type: Article

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