Milk yield, milk composition, fatty acid profile and indices of milk fat quality as affected by feeding with extruded full-fat soybean;Mliječnost, sastav mlijeka, profil masnih kiselina i indeksi kvalitete mliječne masti kao utjecaj hranidbe ekstrudiranom punomasnom sojom

Mljekarstvo

Volumn 67, Issue 1, 2017, Pages 49-57

  Křížová, Ludmila ^a   Ryšavý, Jan ^a   Richter, Michal ^b   Veselý, Aleš ^b   Hanuš, Oto ^c   Janštová, Bohumíra ^a   Vorlová, Lenka ^a   Samková, Eva ^d  

^a UNIVERSITY OF VETERINARY AND PHARMACEUTICAL SCIENCES   (Czech Republic)

^b Department of Milk Hygiene and Technology ^*  (Czech Republic)

^c Dairy Research Institute   (Czech Republic)

^d UNIVERSITY OF SOUTH BOHEMIA   (Czech Republic)

Author keywords

Dairy cows; Extruded full fat soybean; Extruded rapeseed cake; Milk fatty acid profile

Indexed keywords

EID: 85011573686     PISSN: 0026704X     EISSN: 18464025     Source Type: Journal    
DOI: 10.15567/mljekarstvo.2017.0106     Document Type: Article

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