-
1
-
-
84871413643
-
Betacyanin and other antioxidants production during growth of Opuntia stricta (Haw.) fruits
-
Castellar, M.R., Solano, F., Obon, J.M., Betacyanin and other antioxidants production during growth of Opuntia stricta (Haw.) fruits. Plant Foods for Human Nutrition 67 (2012), 337–343.
-
(2012)
Plant Foods for Human Nutrition
, vol.67
, pp. 337-343
-
-
Castellar, M.R.1
Solano, F.2
Obon, J.M.3
-
2
-
-
84906330648
-
Betalain profile, phenolic content, and color characterization of different parts and varieties of Opuntia ficus-indica
-
Cejudo-Bastante, M.J., Chaalal, M., Louaileche, H., Parrado, J., Heredia, F.J., Betalain profile, phenolic content, and color characterization of different parts and varieties of Opuntia ficus-indica. Journal of Agriculture and Food Chemistry 62 (2014), 8491–8499.
-
(2014)
Journal of Agriculture and Food Chemistry
, vol.62
, pp. 8491-8499
-
-
Cejudo-Bastante, M.J.1
Chaalal, M.2
Louaileche, H.3
Parrado, J.4
Heredia, F.J.5
-
3
-
-
33947153820
-
Aqueous two phase extraction for purification and concentration of betalains
-
Chethana, S., Nayak, C.A., Raghavarao, K.S.M.S., Aqueous two phase extraction for purification and concentration of betalains. Journal of Food Engineering 81 (2007), 679–687.
-
(2007)
Journal of Food Engineering
, vol.81
, pp. 679-687
-
-
Chethana, S.1
Nayak, C.A.2
Raghavarao, K.S.M.S.3
-
4
-
-
84888874157
-
Influence of combinations of digitonin with selected phenolics, terpenoids, and alkaloids on the expression and activity of P-glycoprotein in leukaemia and colon cancer cells
-
Eid, S.Y., El-Readi, M.Z., Eldin, E.E., Fatani, S.H., Wink, M., Influence of combinations of digitonin with selected phenolics, terpenoids, and alkaloids on the expression and activity of P-glycoprotein in leukaemia and colon cancer cells. Phytomedicine 21 (2013), 47–61.
-
(2013)
Phytomedicine
, vol.21
, pp. 47-61
-
-
Eid, S.Y.1
El-Readi, M.Z.2
Eldin, E.E.3
Fatani, S.H.4
Wink, M.5
-
5
-
-
84921313256
-
Betanin–A food colorant with biological activity
-
Esatbeyoglu, T., Wagner, A.E., Schini-Kerth, V.B., Rimbach, G., Betanin–A food colorant with biological activity. Molecular Nutrition & Food Research 59 (2015), 36–47.
-
(2015)
Molecular Nutrition & Food Research
, vol.59
, pp. 36-47
-
-
Esatbeyoglu, T.1
Wagner, A.E.2
Schini-Kerth, V.B.3
Rimbach, G.4
-
6
-
-
33744497275
-
Nutritional and medicinal use of Cactus pear (Opuntia spp.) cladodes and fruits
-
Feugang, J.M., Konarski, P., Zou, D., Stintzing, F.C., Zou, C., Nutritional and medicinal use of Cactus pear (Opuntia spp.) cladodes and fruits. Frontiers in Bioscience 11 (2006), 2574–2589.
-
(2006)
Frontiers in Bioscience
, vol.11
, pp. 2574-2589
-
-
Feugang, J.M.1
Konarski, P.2
Zou, D.3
Stintzing, F.C.4
Zou, C.5
-
7
-
-
0034947478
-
Comparison of red beet (Beta vulgaris var conditiva) varieties on the basis of their pigment components
-
Gasztonyi, M.N., Daood, H., Hájos, M.T., Biacs, P., Comparison of red beet (Beta vulgaris var conditiva) varieties on the basis of their pigment components. Journal of the Science of Food and Agriculture 81 (2001), 932–933.
-
(2001)
Journal of the Science of Food and Agriculture
, vol.81
, pp. 932-933
-
-
Gasztonyi, M.N.1
Daood, H.2
Hájos, M.T.3
Biacs, P.4
-
8
-
-
79954467056
-
Total extract of Beta vulgaris var. cicla seeds versus its purified phenolic components: Antioxidant activities and antiproliferative effects against colon cancer cells
-
Gennari, L., Felletti, M., Blasa, M., Angelino, D., Celeghini, C., Corallini, A., Ninfali, P., Total extract of Beta vulgaris var. cicla seeds versus its purified phenolic components: Antioxidant activities and antiproliferative effects against colon cancer cells. Phytochemical Analysis 22 (2011), 272–279.
-
(2011)
Phytochemical Analysis
, vol.22
, pp. 272-279
-
-
Gennari, L.1
Felletti, M.2
Blasa, M.3
Angelino, D.4
Celeghini, C.5
Corallini, A.6
Ninfali, P.7
-
9
-
-
0034619047
-
ABC of colorectal cancer. Molecular basis for risk factors
-
Hardy, R.G., Meltzer, S.J., Jankowski, J.A., ABC of colorectal cancer. Molecular basis for risk factors. British Medical Journal 321 (2000), 886–889.
-
(2000)
British Medical Journal
, vol.321
, pp. 886-889
-
-
Hardy, R.G.1
Meltzer, S.J.2
Jankowski, J.A.3
-
10
-
-
56149125452
-
Apoptosis by dietary agents for prevention and treatment of cancer
-
Khan, N., Adhami, V.M., Mukhtar, H., Apoptosis by dietary agents for prevention and treatment of cancer. Biochemical Pharmacology 76 (2008), 1333–1339.
-
(2008)
Biochemical Pharmacology
, vol.76
, pp. 1333-1339
-
-
Khan, N.1
Adhami, V.M.2
Mukhtar, H.3
-
11
-
-
34548614934
-
Studies on betaxanthin profiles of vegetables and fruits from the Chenopodiaceae and Cactaceae
-
Kugler, F., Graneis, S., Stintzing, F.C., Carle, R., Studies on betaxanthin profiles of vegetables and fruits from the Chenopodiaceae and Cactaceae. Zeitschrift fur Naturforschung C 62 (2007), 311–318.
-
(2007)
Zeitschrift fur Naturforschung C
, vol.62
, pp. 311-318
-
-
Kugler, F.1
Graneis, S.2
Stintzing, F.C.3
Carle, R.4
-
12
-
-
2442432692
-
Identification of betalains from petioles of differently colored Swiss chard (Beta vulgaris L. ssp. cicla [L.] Alef. Cv. Bright Lights) by high-performance liquid chromatography-electrospray ionization mass spectrometry
-
Kugler, F., Stintzing, F.C., Carle, R., Identification of betalains from petioles of differently colored Swiss chard (Beta vulgaris L. ssp. cicla [L.] Alef. Cv. Bright Lights) by high-performance liquid chromatography-electrospray ionization mass spectrometry. Journal of Agricultural and Food Chemistry 52 (2004), 2975–2981.
-
(2004)
Journal of Agricultural and Food Chemistry
, vol.52
, pp. 2975-2981
-
-
Kugler, F.1
Stintzing, F.C.2
Carle, R.3
-
13
-
-
84861440163
-
Interleukin-8 and its receptor CXCR2 in the tumour microenvironment promote colon cancer growth, progression and metastasis
-
Lee, Y.S., Choi, I., Ning, Y., Kim, N.Y., Khatchadourian, V., Yang, D., Chung, H.K., et al. Interleukin-8 and its receptor CXCR2 in the tumour microenvironment promote colon cancer growth, progression and metastasis. British Journal of Cancer 106 (2012), 1833–1841.
-
(2012)
British Journal of Cancer
, vol.106
, pp. 1833-1841
-
-
Lee, Y.S.1
Choi, I.2
Ning, Y.3
Kim, N.Y.4
Khatchadourian, V.5
Yang, D.6
Chung, H.K.7
-
14
-
-
77952290522
-
The pharmacokinetics of C-glycosyl flavones of Hawthorn leaf flavonoids in rat after single dose oral administration
-
Ma, L.Y., Liu, R.H., Xu, X.D., Yu, M.Q., Zhang, Q., Liu, H.L., The pharmacokinetics of C-glycosyl flavones of Hawthorn leaf flavonoids in rat after single dose oral administration. Phytomedicine 17 (2010), 640–645.
-
(2010)
Phytomedicine
, vol.17
, pp. 640-645
-
-
Ma, L.Y.1
Liu, R.H.2
Xu, X.D.3
Yu, M.Q.4
Zhang, Q.5
Liu, H.L.6
-
15
-
-
0001004003
-
Studies into the pigments in beetroot (Beta vulgaris L. ssp. vulgaris var. rubra L.)
-
Nilsson, T., Studies into the pigments in beetroot (Beta vulgaris L. ssp. vulgaris var. rubra L.). Lantbrukshogskolans Annaler 36 (1970), 179–219.
-
(1970)
Lantbrukshogskolans Annaler
, vol.36
, pp. 179-219
-
-
Nilsson, T.1
-
16
-
-
84885156412
-
Nutritional and functional potential of Beta vulgaris cicla and rubra
-
Ninfali, P., Angelino, D., Nutritional and functional potential of Beta vulgaris cicla and rubra. Fitoterapia 89 (2013), 188–199.
-
(2013)
Fitoterapia
, vol.89
, pp. 188-199
-
-
Ninfali, P.1
Angelino, D.2
-
17
-
-
0037427218
-
Polyphenols and antioxidant capacity of vegetables under fresh and frozen conditions
-
Ninfali, P., Bacchiocca, M., Polyphenols and antioxidant capacity of vegetables under fresh and frozen conditions. Journal of Agricultural and Food Chemistry 51 (2003), 2222–2226.
-
(2003)
Journal of Agricultural and Food Chemistry
, vol.51
, pp. 2222-2226
-
-
Ninfali, P.1
Bacchiocca, M.2
-
18
-
-
84927171399
-
The ORAC/kcal ratio qualifies nutritional and functional properties of fruit juices, nectars, and fruit drinks
-
Ninfali, P., Chiarabini, A., Angelino, D., The ORAC/kcal ratio qualifies nutritional and functional properties of fruit juices, nectars, and fruit drinks. International Journal of Food Sciences and Nutrition 65 (2014), 708–712.
-
(2014)
International Journal of Food Sciences and Nutrition
, vol.65
, pp. 708-712
-
-
Ninfali, P.1
Chiarabini, A.2
Angelino, D.3
-
19
-
-
84873744604
-
Vitexin-2-O-xyloside, raphasatin and (−)-epigallocatechin-3-gallate synergistically affect cell growth and apoptosis of colon cancer cells
-
Papi, A., Farabegoli, F., Iori, R., Orlandi, M., De Nicola, G.R., Bagatta, M., Angelino, D., et al. Vitexin-2-O-xyloside, raphasatin and (−)-epigallocatechin-3-gallate synergistically affect cell growth and apoptosis of colon cancer cells. Food Chemistry 138 (2013), 1521–1530.
-
(2013)
Food Chemistry
, vol.138
, pp. 1521-1530
-
-
Papi, A.1
Farabegoli, F.2
Iori, R.3
Orlandi, M.4
De Nicola, G.R.5
Bagatta, M.6
Angelino, D.7
-
20
-
-
70350068501
-
Redox mechanisms involved in the selective activation of Nrf2-mediated resistance versus p53-dependent apoptosis in adenocarcinoma cells
-
Piccirillo, S., Filomeni, G., Brune, B., Rotilio, G., Ciriolo, M.R., Redox mechanisms involved in the selective activation of Nrf2-mediated resistance versus p53-dependent apoptosis in adenocarcinoma cells. The Journal of Biological Chemistry 284 (2009), 27721–27733.
-
(2009)
The Journal of Biological Chemistry
, vol.284
, pp. 27721-27733
-
-
Piccirillo, S.1
Filomeni, G.2
Brune, B.3
Rotilio, G.4
Ciriolo, M.R.5
-
21
-
-
84922690370
-
Effects of beetroot (Beta vulgaris) preparations on the Maillard reaction products in milk and meat-protein model systems
-
Račkauskienė, I., Pukalskas, A., Venskutonis, P.R., Fiore, A., Troise, A.D., Fogliano, V., Effects of beetroot (Beta vulgaris) preparations on the Maillard reaction products in milk and meat-protein model systems. Food Research International 70 (2015), 31–39.
-
(2015)
Food Research International
, vol.70
, pp. 31-39
-
-
Račkauskienė, I.1
Pukalskas, A.2
Venskutonis, P.R.3
Fiore, A.4
Troise, A.D.5
Fogliano, V.6
-
22
-
-
28444440307
-
Relative inhibition of lipid peroxidation, cyclooxygenase enzymes, and human tumor cell proliferation by natural food colors
-
Reddy, M.K., Alexander-Lindo, R.L., Nair, M.G., Relative inhibition of lipid peroxidation, cyclooxygenase enzymes, and human tumor cell proliferation by natural food colors. Journal of Agricultural and Food Chemistry 53 (2005), 9268–9273.
-
(2005)
Journal of Agricultural and Food Chemistry
, vol.53
, pp. 9268-9273
-
-
Reddy, M.K.1
Alexander-Lindo, R.L.2
Nair, M.G.3
-
23
-
-
83855165727
-
Cyclooxygenases and lipoxygenases in cancer
-
Schneider, C., Pozzi, A., Cyclooxygenases and lipoxygenases in cancer. Cancer Metastasis Reviews 30 (2011), 277–294.
-
(2011)
Cancer Metastasis Reviews
, vol.30
, pp. 277-294
-
-
Schneider, C.1
Pozzi, A.2
-
24
-
-
0031984810
-
Modulation of apoptosis and Bcl-2 expression by prostaglandin E2 in human colon cancer cells
-
Sheng, H., Shao, J., Morrow, J.D., Beauchamp, R.D., Dubois, R.N., Modulation of apoptosis and Bcl-2 expression by prostaglandin E2 in human colon cancer cells. Cancer Research 58 (1998), 362–366.
-
(1998)
Cancer Research
, vol.58
, pp. 362-366
-
-
Sheng, H.1
Shao, J.2
Morrow, J.D.3
Beauchamp, R.D.4
Dubois, R.N.5
-
25
-
-
0842284358
-
Structural investigations on betacyanin pigments by LC NMR and 2D NMR spectroscopy
-
Stintzing, F.C., Conrad, J., Klaiber, I., Beifuss, U., Carle, R., Structural investigations on betacyanin pigments by LC NMR and 2D NMR spectroscopy. Phytochemistry 65 (2004), 415–422.
-
(2004)
Phytochemistry
, vol.65
, pp. 415-422
-
-
Stintzing, F.C.1
Conrad, J.2
Klaiber, I.3
Beifuss, U.4
Carle, R.5
-
26
-
-
1342310462
-
Betacyanins and phenolic compounds from Amaranthus spinosus L. and Boerhavia erecta L.
-
Stintzing, F.C., Kammerer, D., Schieber, A., Adama, H., Nacoulma, O.G., Carle, R., Betacyanins and phenolic compounds from Amaranthus spinosus L. and Boerhavia erecta L. Zeitschrift fur Naturforschung C 59 (2004), 1–8.
-
(2004)
Zeitschrift fur Naturforschung C
, vol.59
, pp. 1-8
-
-
Stintzing, F.C.1
Kammerer, D.2
Schieber, A.3
Adama, H.4
Nacoulma, O.G.5
Carle, R.6
-
27
-
-
77957237991
-
Selective cyclooxygenase-2 silencing mediated by engineered E. coli and RNA interference induces anti-tumour effects in human colon cancer cells
-
Strillacci, A., Griffoni, C., Lazzarini, G., Valerii, M.C., Di, M.S., Rizzello, F., Campieri, M., et al. Selective cyclooxygenase-2 silencing mediated by engineered E. coli and RNA interference induces anti-tumour effects in human colon cancer cells. British Journal of Cancer 103 (2010), 975–986.
-
(2010)
British Journal of Cancer
, vol.103
, pp. 975-986
-
-
Strillacci, A.1
Griffoni, C.2
Lazzarini, G.3
Valerii, M.C.4
Di, M.S.5
Rizzello, F.6
Campieri, M.7
-
28
-
-
84874459340
-
A perspective on dietary phytochemicals and cancer chemoprevention: oxidative stress, nrf2, and epigenomics
-
Su, Z.Y., Shu, L., Khor, T.O., Lee, J.H., Fuentes, F., Kong, A.N., A perspective on dietary phytochemicals and cancer chemoprevention: oxidative stress, nrf2, and epigenomics. Topics in Current Chemistry 329 (2013), 133–162.
-
(2013)
Topics in Current Chemistry
, vol.329
, pp. 133-162
-
-
Su, Z.Y.1
Shu, L.2
Khor, T.O.3
Lee, J.H.4
Fuentes, F.5
Kong, A.N.6
-
29
-
-
60149112516
-
A plant flavonoid fisetin induces apoptosis in colon cancer cells by inhibition of COX2 and Wnt/EGFR/NF-kappaB-signaling pathways
-
Suh, Y., Afaq, F., Johnson, J.J., Mukhtar, H., A plant flavonoid fisetin induces apoptosis in colon cancer cells by inhibition of COX2 and Wnt/EGFR/NF-kappaB-signaling pathways. Carcinogenesis 30 (2009), 300–307.
-
(2009)
Carcinogenesis
, vol.30
, pp. 300-307
-
-
Suh, Y.1
Afaq, F.2
Johnson, J.J.3
Mukhtar, H.4
-
30
-
-
84879552165
-
Trans-epithelial transport of the betalain pigments indicaxanthin and betanin across Caco-2 cell monolayers and influence of food matrix
-
Tesoriere, L., Gentile, C., Angileri, F., Attanzio, A., Tutone, M., Allegra, M., Livrea, M.A., Trans-epithelial transport of the betalain pigments indicaxanthin and betanin across Caco-2 cell monolayers and influence of food matrix. European Journal of Nutrition 52 (2013), 1077–1087.
-
(2013)
European Journal of Nutrition
, vol.52
, pp. 1077-1087
-
-
Tesoriere, L.1
Gentile, C.2
Angileri, F.3
Attanzio, A.4
Tutone, M.5
Allegra, M.6
Livrea, M.A.7
-
31
-
-
84877312297
-
Antiradical, antimicrobial and cytotoxic activities of commercial beetroot pomace
-
Vulic, J.J., Cebovic, T.N., Canadanovic, V.M., Cetkovic, G.S., Djilas, S.M., Canadanovic-Brunet, J.M., Velicanski, A.S., et al. Antiradical, antimicrobial and cytotoxic activities of commercial beetroot pomace. Journal of Functional Foods 4 (2013), 713–721.
-
(2013)
Journal of Functional Foods
, vol.4
, pp. 713-721
-
-
Vulic, J.J.1
Cebovic, T.N.2
Canadanovic, V.M.3
Cetkovic, G.S.4
Djilas, S.M.5
Canadanovic-Brunet, J.M.6
Velicanski, A.S.7
-
32
-
-
0032173437
-
Prostaglandin E2 stimulates IL-8 gene expression in human colonic epithelial cells by a posttranscriptional mechanism
-
Yu, Y., Chadee, K., Prostaglandin E2 stimulates IL-8 gene expression in human colonic epithelial cells by a posttranscriptional mechanism. The Journal of Immunology 161 (1998), 3746–3752.
-
(1998)
The Journal of Immunology
, vol.161
, pp. 3746-3752
-
-
Yu, Y.1
Chadee, K.2
|