Associations between dietary patterns and psychological factors: A cross-sectional study among Chinese postmenopausal women

Menopause

Volumn 23, Issue 12, 2016, Pages 1294-1302

  Liu, Zhao Min ^a   Ho, Suzanne C ^a   Xie, Yao Jie ^b   Chen, Ya Jun ^c   Chen, Yu Ming ^c   Chen, Bailing ^c   Yeung Shan Wong, Samuel ^a   Chan, Dicken ^a   Ka Man Wong, Carmen ^a   He, Qiqiang ^d   Ah Tse, Lap ^a   Woo, Jean ^a  

^a CHINESE UNIVERSITY OF HONG KONG   (Hong Kong)

^b HONG KONG POLYTECHNIC UNIVERSITY   (Hong Kong)

^c SUN YAT SEN UNIVERSITY   (China)

^d WUHAN UNIVERSITY   (China)

Author keywords

Depression; Dietary pattern; Perceived stress; Postmenopausal women; Self esteem

Indexed keywords

ANIMAL FOOD; CENTER FOR EPIDEMIOLOGICAL STUDIES DEPRESSION SCALE; CLINICAL TRIAL; CROSS-SECTIONAL STUDY; DIET; FACTORIAL ANALYSIS; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; FRUIT; HUMAN; LINEAR REGRESSION ANALYSIS; MAJOR CLINICAL STUDY; MILK; PERCEIVED STRESS SCALE; POSTMENOPAUSE; PRESERVED FOOD; PSYCHOLOGICAL ASPECT; REFINED GRAIN; ROSENBERG SELF-ESTEEM SCALE; SCREENING; STRESS; VEGETABLE; WHOLE GRAIN; CHINA; EATING; FEEDING BEHAVIOR; FEMALE; MENTAL STRESS; MIDDLE AGED; PSYCHOLOGY; REGRESSION ANALYSIS; SELF CONCEPT;

CHINA; CROSS-SECTIONAL STUDIES; DIET; EATING; FEEDING BEHAVIOR; FEMALE; HUMANS; MIDDLE AGED; POSTMENOPAUSE; REGRESSION ANALYSIS; SELF CONCEPT; STRESS, PSYCHOLOGICAL;

EID: 84980360936     PISSN: 10723714     EISSN: 15300374     Source Type: Journal    
DOI: 10.1097/GME.0000000000000701     Document Type: Article

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