Development of tannic acid cross-linked hollow zein nanoparticles as potential oral delivery vehicles for curcumin

Food Hydrocolloids

Volumn 61, Issue , 2016, Pages 821-831

  Hu, Siqi ^a   Wang, Taoran ^a   Fernandez, Maria Luz ^a   Luo, Yangchao ^a  

^a UNIVERSITY OF CONNECTICUT   (United States)

Author keywords

Cross link; Curcumin; Encapsulation; Hollow nanoparticles; Stability; Tannic acid; Zein

Indexed keywords

CONTROLLED DRUG DELIVERY; ENCAPSULATION; FLAVONOIDS; FOURIER TRANSFORM INFRARED SPECTROSCOPY; NUTRIENTS; PARTICLE SIZE; SODIUM BICARBONATE; SODIUM CARBONATE; TANNINS; TARGETED DRUG DELIVERY;

BOX-BEHNKEN DESIGN; COLLOIDAL DISPERSION; CROSS-LINK; CROSSLINKER; CURCUMIN; DELIVERY VEHICLE; HOLLOW NANOPARTICLES; ORAL DELIVERY; SURFACE RESPONSE METHODOLOGIES; TANNIC ACID;

NANOPARTICLES;

EID: 84978239583     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2016.07.006     Document Type: Article

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