-
1
-
-
61449176935
-
Honey for nutrition and health: A review
-
Bogdanov, S.; Jurendic, T.; Sieber, R.; Gallmann, P. Honey for nutrition and health: a review J. Am. Coll. Nutr. 2008, 27 (6) 677-689 10.1080/07315724.2008.10719745
-
(2008)
J. Am. Coll. Nutr.
, vol.27
, Issue.6
, pp. 677-689
-
-
Bogdanov, S.1
Jurendic, T.2
Sieber, R.3
Gallmann, P.4
-
2
-
-
0025937695
-
A survey of the antibacterial activity of some New Zealand honeys
-
Allen, K. L.; Molan, P. C.; Reid, G. M. A survey of the antibacterial activity of some New Zealand honeys J. Pharm. Pharmacol. 1991, 43 (12) 817-822 10.1111/j.2042-7158.1991.tb03186.x
-
(1991)
J. Pharm. Pharmacol.
, vol.43
, Issue.12
, pp. 817-822
-
-
Allen, K.L.1
Molan, P.C.2
Reid, G.M.3
-
3
-
-
59449104981
-
Standardized antibacterial honey (Medihoney) with standard therapy in wound care: Randomized clinical trial
-
Robson, V.; Dodd, S.; Thomas, S. Standardized antibacterial honey (Medihoney) with standard therapy in wound care: randomized clinical trial J. Adv. Nurs. 2009, 65 (3) 565-575 10.1111/j.1365-2648.2008.04923.x
-
(2009)
J. Adv. Nurs.
, vol.65
, Issue.3
, pp. 565-575
-
-
Robson, V.1
Dodd, S.2
Thomas, S.3
-
4
-
-
55649087536
-
Functional properties of honey, propolis, and royal jelly
-
Viuda-Martos, M.; Ruiz-Navajas, Y.; Fernández-López, J.; Pérez-Alvarez, J. A. Functional properties of honey, propolis, and royal jelly J. Food Sci. 2008, 73 (9) R117-R124 10.1111/j.1750-3841.2008.00966.x
-
(2008)
J. Food Sci.
, vol.73
, Issue.9
, pp. R117-R124
-
-
Viuda-Martos, M.1
Ruiz-Navajas, Y.2
Fernández-López, J.3
Pérez-Alvarez, J.A.4
-
5
-
-
79955967259
-
Bees and their role in forest livelihoods - A guide to the services provided by bees and the sustainable harvesting, processing and marketing of their products
-
FAO: Rome, Italy
-
Bradbear, N. Bees and their role in forest livelihoods-a guide to the services provided by bees and the sustainable harvesting, processing and marketing of their products. In Non-wood Forest Products; FAO: Rome, Italy, 2009; pp 81-88.
-
(2009)
Non-wood Forest Products
, pp. 81-88
-
-
Bradbear, N.1
-
6
-
-
84969896921
-
-
http://ec.europa.eu/food/safety/official-controls/food-fraud/honey/index-en.htm (accessed Jan 20)
-
http://ec.europa.eu/food/safety/official-controls/food-fraud/honey/index-en.htm http://ec.europa.eu/food/safety/official-controls/food-fraud/honey/index-en.htm (accessed Jan 20, 2016).
-
(2016)
-
-
-
7
-
-
14644407135
-
Determination of honey botanical origin: Problems and issues
-
Persano Oddo, L.; Bogdanov, S. Determination of honey botanical origin: problems and issues Apidologie 2004, 35, S2-S3 10.1051/apido:2004044
-
(2004)
Apidologie
, vol.35
, pp. S2-S3
-
-
Persano Oddo, L.1
Bogdanov, S.2
-
8
-
-
84969840617
-
-
Codex Stan 12-1981. Codex Standard for Honey
-
Codex Stan 12-1981. Codex Standard for Honey, 2001; pp 1-8.
-
(2001)
, pp. 1-8
-
-
-
9
-
-
85028327384
-
-
Directive 2014/63/EU. Directive 2014/63/EU of the European Parliament and of the Council of 15 May 2014 amending Council Directive 2001/110/EC relating to honey
-
Directive 2014/63/EU. Directive 2014/63/EU of the European Parliament and of the Council of 15 May 2014 amending Council Directive 2001/110/EC relating to honey. Off. J. Eur. Union 2014, 57, 1-5.
-
(2014)
Off. J. Eur. Union
, vol.57
, pp. 1-5
-
-
-
10
-
-
33646009593
-
Main European unifloral honeys: Descriptive sheets
-
Persano Oddo, L.; Piro, R. Main European unifloral honeys: descriptive sheets Apidologie 2004, 35, S38-S81 10.1051/apido:2004049
-
(2004)
Apidologie
, vol.35
, pp. S38-S81
-
-
Persano Oddo, L.1
Piro, R.2
-
11
-
-
84906678710
-
The discrimination of honey origin using melissopalynology and Raman spectroscopy techniques coupled with multivariate analysis
-
Corvucci, F.; Nobili, L.; Melucci, D.; Grillenzoni, F.-V. The discrimination of honey origin using melissopalynology and Raman spectroscopy techniques coupled with multivariate analysis Food Chem. 2015, 169, 297-304 10.1016/j.foodchem.2014.07.122
-
(2015)
Food Chem.
, vol.169
, pp. 297-304
-
-
Corvucci, F.1
Nobili, L.2
Melucci, D.3
Grillenzoni, F.-V.4
-
12
-
-
84879044608
-
Analysis of the flavonoid component of bioactive New Zealand mānuka (Leptospermum scoparium) honey and the isolation, characterisation and synthesis of an unusual pyrrole
-
Chan, C. W.; Deadman, B. J.; Manley-Harris, M.; Wilkins, A. L.; Alber, D. G.; Harry, E. Analysis of the flavonoid component of bioactive New Zealand mānuka (Leptospermum scoparium) honey and the isolation, characterisation and synthesis of an unusual pyrrole Food Chem. 2013, 141 (3) 1772-1781 10.1016/j.foodchem.2013.04.092
-
(2013)
Food Chem.
, vol.141
, Issue.3
, pp. 1772-1781
-
-
Chan, C.W.1
Deadman, B.J.2
Manley-Harris, M.3
Wilkins, A.L.4
Alber, D.G.5
Harry, E.6
-
13
-
-
67650433771
-
Confirmation of phenolic acids and flavonoids in honeys by UPLC-MS
-
Trautvetter, S.; Koelling-Speer, I.; Speer, K. Confirmation of phenolic acids and flavonoids in honeys by UPLC-MS Apidologie 2009, 40 (2) 140-150 10.1051/apido/2008072
-
(2009)
Apidologie
, vol.40
, Issue.2
, pp. 140-150
-
-
Trautvetter, S.1
Koelling-Speer, I.2
Speer, K.3
-
14
-
-
70449120784
-
Rapid determination of the geographical origin of honey based on protein fingerprinting and barcoding using MALDI TOF MS
-
Wang, J.; Kliks, M. M.; Qu, W.; Jun, S.; Shi, G.; Li, Q. X. Rapid determination of the geographical origin of honey based on protein fingerprinting and barcoding using MALDI TOF MS J. Agric. Food Chem. 2009, 57 (21) 10081-10088 10.1021/jf902286p
-
(2009)
J. Agric. Food Chem.
, vol.57
, Issue.21
, pp. 10081-10088
-
-
Wang, J.1
Kliks, M.M.2
Qu, W.3
Jun, S.4
Shi, G.5
Li, Q.X.6
-
15
-
-
84876191715
-
High-performance liquid chromatographic phenolic compound fingerprint for authenticity assessment of honey
-
Cavazza, A.; Corradini, C.; Musci, M.; Salvadeo, P. High-performance liquid chromatographic phenolic compound fingerprint for authenticity assessment of honey J. Sci. Food Agric. 2013, 93 (5) 1169-1175 10.1002/jsfa.5869
-
(2013)
J. Sci. Food Agric.
, vol.93
, Issue.5
, pp. 1169-1175
-
-
Cavazza, A.1
Corradini, C.2
Musci, M.3
Salvadeo, P.4
-
16
-
-
84969894946
-
Rapid and sensitive determination of polyphenols composition of unifloral honey samples with their antioxidant capacities
-
Zhou, X.; Chen, J.; Shi, Y. Rapid and sensitive determination of polyphenols composition of unifloral honey samples with their antioxidant capacities Cogent Chem. 2015, 1, 1100527 10.1080/23312009.2015.1100527
-
(2015)
Cogent Chem.
, vol.1
, pp. 1100527
-
-
Zhou, X.1
Chen, J.2
Shi, Y.3
-
17
-
-
66149117082
-
Profiling Turkish honeys to determine authenticity using physical and chemical characteristics
-
Senyuva, H. Z.; Gilbert, J.; Silici, S.; Charlton, A.; Dal, C.; Gürel, N.; Cimen, D. Profiling Turkish honeys to determine authenticity using physical and chemical characteristics J. Agric. Food Chem. 2009, 57 (9) 3911-3919 10.1021/jf900039s
-
(2009)
J. Agric. Food Chem.
, vol.57
, Issue.9
, pp. 3911-3919
-
-
Senyuva, H.Z.1
Gilbert, J.2
Silici, S.3
Charlton, A.4
Dal, C.5
Gürel, N.6
Cimen, D.7
-
18
-
-
68349097464
-
Tracing the geographical origin of honeys based on volatile compounds profiles assessment using pattern recognition techniques
-
Stanimirova, I.; Üstün, B.; Cajka, T.; Riddelova, K.; Hajslova, J.; Buydens, L. M. C.; Walczak, B. Tracing the geographical origin of honeys based on volatile compounds profiles assessment using pattern recognition techniques Food Chem. 2010, 118 (1) 171-176 10.1016/j.foodchem.2009.04.079
-
(2010)
Food Chem.
, vol.118
, Issue.1
, pp. 171-176
-
-
Stanimirova, I.1
Üstün, B.2
Cajka, T.3
Riddelova, K.4
Hajslova, J.5
Buydens, L.M.C.6
Walczak, B.7
-
19
-
-
84883558777
-
Amino acids profile of Serbian unifloral honeys
-
Kečkeš, J.; Trifković, J.; Andrić, F.; Jovetić, M.; Tešić, Z.; Milojković-Opsenica, D. Amino acids profile of Serbian unifloral honeys J. Sci. Food Agric. 2013, 93 (13) 3368-3376 10.1002/jsfa.6187
-
(2013)
J. Sci. Food Agric.
, vol.93
, Issue.13
, pp. 3368-3376
-
-
Kečkeš, J.1
Trifković, J.2
Andrić, F.3
Jovetić, M.4
Tešić, Z.5
Milojković-Opsenica, D.6
-
20
-
-
78049302143
-
The development of a biochemical profile of acacia honey by identifying biochemical determinants of its quality
-
Marghitas, L. A.; Dezmirean, D. S.; Pocol, C. B.; Ilea, M.; Bobis, O.; Gergen, I. The development of a biochemical profile of acacia honey by identifying biochemical determinants of its quality Not. Bot. Hortic. Agrobot. Cluj-Napoca 2010, 38 (2) 84-90
-
(2010)
Not. Bot. Hortic. Agrobot. Cluj-Napoca
, vol.38
, Issue.2
, pp. 84-90
-
-
Marghitas, L.A.1
Dezmirean, D.S.2
Pocol, C.B.3
Ilea, M.4
Bobis, O.5
Gergen, I.6
-
21
-
-
79951782055
-
Floral markers in honey of various botanical and geographic origins: A review
-
Kaškoniene, V.; Venskutonis, P. R. Floral markers in honey of various botanical and geographic origins: a review Compr. Rev. Food Sci. Food Saf. 2010, 9 (6) 620-634 10.1111/j.1541-4337.2010.00130.x
-
(2010)
Compr. Rev. Food Sci. Food Saf.
, vol.9
, Issue.6
, pp. 620-634
-
-
Kaškoniene, V.1
Venskutonis, P.R.2
-
22
-
-
84919386098
-
Neural networks applied to discriminate botanical origin of honeys
-
Anjos, O.; Iglesias, C.; Peres, F.; Martínez, J.; García, á.; Taboada, J. Neural networks applied to discriminate botanical origin of honeys Food Chem. 2015, 175, 128-136 10.1016/j.foodchem.2014.11.121
-
(2015)
Food Chem.
, vol.175
, pp. 128-136
-
-
Anjos, O.1
Iglesias, C.2
Peres, F.3
Martínez, J.4
García, Á.5
Taboada, J.6
-
23
-
-
84951959991
-
Recent developments in honey characterization
-
Consonni, R.; Cagliani, L. R. Recent developments in honey characterization RSC Adv. 2015, 5 (73) 59696-59714 10.1039/C5RA05828G
-
(2015)
RSC Adv.
, vol.5
, Issue.73
, pp. 59696-59714
-
-
Consonni, R.1
Cagliani, L.R.2
-
24
-
-
43249114642
-
Determination of the botanical origin of honey by Fourier-transformed infrared spectroscopy: An approach for routine analysis
-
Etzold, E.; Lichtenberg-Kraag, B. Determination of the botanical origin of honey by Fourier-transformed infrared spectroscopy: an approach for routine analysis Eur. Food Res. Technol. 2008, 227 (2) 579-586 10.1007/s00217-007-0759-9
-
(2008)
Eur. Food Res. Technol.
, vol.227
, Issue.2
, pp. 579-586
-
-
Etzold, E.1
Lichtenberg-Kraag, B.2
-
25
-
-
84871692365
-
Classification of floral origins of honey by NIR and chemometrics
-
Liang, X. Y.; Li, X. Y.; Wu, W. J. Classification of floral origins of honey by NIR and chemometrics Adv. Mater. Res. 2012, 605-607, 905-909 10.4028/www.scientific.net/AMR.605-607.905
-
(2012)
Adv. Mater. Res.
, vol.605-607
, pp. 905-909
-
-
Liang, X.Y.1
Li, X.Y.2
Wu, W.J.3
-
26
-
-
84864054163
-
An NMR-based metabolomic approach to identify the botanical origin of honey
-
Schievano, E.; Stocchero, M.; Morelato, E.; Facchin, C.; Mammi, S. An NMR-based metabolomic approach to identify the botanical origin of honey Metabolomics 2012, 8 (4) 679-690 10.1007/s11306-011-0362-8
-
(2012)
Metabolomics
, vol.8
, Issue.4
, pp. 679-690
-
-
Schievano, E.1
Stocchero, M.2
Morelato, E.3
Facchin, C.4
Mammi, S.5
-
27
-
-
84939957338
-
Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction
-
Svečnjak, L.; Bubalo, D.; Baranović, G.; Novosel, H. Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction Eur. Food Res. Technol. 2015, 240 (6) 1101-1115 10.1007/s00217-015-2414-1
-
(2015)
Eur. Food Res. Technol.
, vol.240
, Issue.6
, pp. 1101-1115
-
-
Svečnjak, L.1
Bubalo, D.2
Baranović, G.3
Novosel, H.4
-
28
-
-
84969789336
-
-
Bruker Corp. Honey Profiling - Analytical Services for Honey Screening; (accessed Sept 15)
-
Bruker Corp.: Honey Profiling-Analytical Services for Honey Screening; https://www.bruker.com/products/mr/nmr/food-screener/honey-profiling/overview.html (accessed Sept 15, 2015).
-
(2015)
-
-
-
29
-
-
51749098031
-
Geographical characterization of polyfloral and acacia honeys by nuclear magnetic resonance and chemometrics
-
Consonni, R.; Cagliani, L. R. Geographical characterization of polyfloral and acacia honeys by nuclear magnetic resonance and chemometrics J. Agric. Food Chem. 2008, 56, 6873-6880 10.1021/jf801332r
-
(2008)
J. Agric. Food Chem.
, vol.56
, pp. 6873-6880
-
-
Consonni, R.1
Cagliani, L.R.2
-
30
-
-
49049092583
-
1H nuclear magnetic resonance spectroscopy and multivariate analysis for the verification of corsican honey
-
1H nuclear magnetic resonance spectroscopy and multivariate analysis for the verification of corsican honey J. Agric. Food Chem. 2008, 56 (14) 5451-5456 10.1021/jf072402x
-
(2008)
J. Agric. Food Chem.
, vol.56
, Issue.14
, pp. 5451-5456
-
-
Donarski, J.A.1
Jones, S.A.2
Charlton, A.J.3
-
31
-
-
84937124727
-
1H-NMR profiling
-
1H-NMR profiling Food Chem. 2014, 189, 60-66 10.1016/j.foodchem.2014.11.099
-
(2014)
Food Chem.
, vol.189
, pp. 60-66
-
-
Spiteri, M.1
Jamin, E.2
Thomas, F.3
Rebours, A.4
Lees, M.5
Rogers, K.M.6
Rutledge, D.N.7
-
32
-
-
71549156565
-
Phenolic compounds and methylglyoxal in some New Zealand manuka and kanuka honeys
-
Stephens, J. M.; Schlothauer, R. C.; Morris, B. D.; Yang, D.; Fearnley, L.; Greenwood, D. R.; Loomes, K. M. Phenolic compounds and methylglyoxal in some New Zealand manuka and kanuka honeys Food Chem. 2010, 120 (1) 78-86 10.1016/j.foodchem.2009.09.074
-
(2010)
Food Chem.
, vol.120
, Issue.1
, pp. 78-86
-
-
Stephens, J.M.1
Schlothauer, R.C.2
Morris, B.D.3
Yang, D.4
Fearnley, L.5
Greenwood, D.R.6
Loomes, K.M.7
-
33
-
-
84897515268
-
Chemometrics as a tool of origin determination of Polish monofloral and multifloral honeys
-
Zielinski, L.; Deja, S.; Jasicka-Misiak, I.; Kafarski, P. Chemometrics as a tool of origin determination of Polish monofloral and multifloral honeys J. Agric. Food Chem. 2014, 62 (13) 2973-2981 10.1021/jf4056715
-
(2014)
J. Agric. Food Chem.
, vol.62
, Issue.13
, pp. 2973-2981
-
-
Zielinski, L.1
Deja, S.2
Jasicka-Misiak, I.3
Kafarski, P.4
-
34
-
-
75249090027
-
1H nuclear magnetic resonance spectra of chloroform extracts of honey for chemometric determination of its botanical origin
-
1H nuclear magnetic resonance spectra of chloroform extracts of honey for chemometric determination of its botanical origin J. Agric. Food Chem. 2010, 58 (1) 57-65 10.1021/jf9022977
-
(2010)
J. Agric. Food Chem.
, vol.58
, Issue.1
, pp. 57-65
-
-
Schievano, E.1
Peggion, E.2
Mammi, S.3
-
35
-
-
14644432072
-
Harmonized methods of melissopalynology
-
Von der Ohe, W.; Persano Oddo, L.; Piana, M. L.; Morlot, M.; Martin, P. Harmonized methods of melissopalynology Apidologie 2004, 35, S18-S25 10.1051/apido:2004050
-
(2004)
Apidologie
, vol.35
, pp. S18-S25
-
-
Von Der Ohe, W.1
Persano Oddo, L.2
Piana, M.L.3
Morlot, M.4
Martin, P.5
-
36
-
-
0000210830
-
Tablets with spores used in absolute pollen analysis
-
Stockmarr, J. Tablets with spores used in absolute pollen analysis Pollen Spores 1971, 13, 615-621
-
(1971)
Pollen Spores
, vol.13
, pp. 615-621
-
-
Stockmarr, J.1
-
37
-
-
84969818754
-
-
UNI, Ente Italiano Normazione
-
UNI, Ente Italiano Normazione; http://www.uni.com/.
-
-
-
-
38
-
-
33750539072
-
Sensory analysis applied to honey: State of the art
-
Piana, M. L.; Persano Oddo, L.; Bentabol, A.; Bruneau, E.; Bogdanov, S.; Guyot Declerck, C. Sensory analysis applied to honey: state of the art Apidologie 2004, 35, S26-S37 10.1051/apido:2004048
-
(2004)
Apidologie
, vol.35
, pp. S26-S37
-
-
Piana, M.L.1
Persano Oddo, L.2
Bentabol, A.3
Bruneau, E.4
Bogdanov, S.5
Guyot Declerck, C.6
-
39
-
-
62149125142
-
Neue Spezifikationen fur Trachhonige
-
Beckh, G.; Camps, G. Neue Spezifikationen fur Trachhonige Dtsch. Lebensm.-Rundsch. 2009, 105 (2) 105-110
-
(2009)
Dtsch. Lebensm.-Rundsch.
, vol.105
, Issue.2
, pp. 105-110
-
-
Beckh, G.1
Camps, G.2
-
40
-
-
2342547057
-
-
MIPAAF, Ministero delle Politiche Agricole Alimentari e Forestali: Rome, Italy
-
Persano Oddo, L.; Sabatini, A. G.; Accorti, M.; Colombo, R.; Marcazzan, G. L.; Piana, M. L.; Piazza, M. G.; Pulcini, P. I mieli Uniflorali Italiani. Nuove Schede di Caratterizzazione; MIPAAF, Ministero delle Politiche Agricole Alimentari e Forestali: Rome, Italy, 2000.
-
(2000)
I Mieli Uniflorali Italiani. Nuove Schede di Caratterizzazione
-
-
Persano Oddo, L.1
Sabatini, A.G.2
Accorti, M.3
Colombo, R.4
Marcazzan, G.L.5
Piana, M.L.6
Piazza, M.G.7
Pulcini, P.8
-
41
-
-
64549150877
-
NMR quantification of trace components in complex matrices by band-selective excitation with adiabatic pulses
-
Rastrelli, F.; Schievano, E.; Bagno, A.; Mammi, S. NMR quantification of trace components in complex matrices by band-selective excitation with adiabatic pulses Magn. Reson. Chem. 2009, 47 (10) 868-872 10.1002/mrc.2474
-
(2009)
Magn. Reson. Chem.
, vol.47
, Issue.10
, pp. 868-872
-
-
Rastrelli, F.1
Schievano, E.2
Bagno, A.3
Mammi, S.4
-
42
-
-
84856609425
-
-
Umetrics AB: Umea, Sweden
-
Eriksson, L.; Johansson, E.; Kettaneh-Wold, N.; Trygg, J.; Vikström, C.; Wold, S. Multi- and Megavariate Data Analysis. Basic Principles and Applications. Appendix II; Umetrics AB: Umea, Sweden, 2006.
-
(2006)
Multi- And Megavariate Data Analysis. Basic Principles and Applications. Appendix II
-
-
Eriksson, L.1
Johansson, E.2
Kettaneh-Wold, N.3
Trygg, J.4
Vikström, C.5
Wold, S.6
-
43
-
-
4143077454
-
D-optimal onion designs in statistical molecular design
-
Olsson, I.-M.; Gottfries, J.; Wold, S. D-optimal onion designs in statistical molecular design Chemom. Intell. Lab. Syst. 2004, 73 (1) 37-46 10.1016/j.chemolab.2004.04.001
-
(2004)
Chemom. Intell. Lab. Syst.
, vol.73
, Issue.1
, pp. 37-46
-
-
Olsson, I.-M.1
Gottfries, J.2
Wold, S.3
-
44
-
-
41149120242
-
Visualization of GC/TOF-MS-based metabolomics data for identification of biochemically interesting compounds using OPLS class models
-
Wiklund, S.; Johansson, E.; Sjöström, L.; Mellerowicz, E. J.; Edlund, U.; Shockcor, J. P.; Gottfries, J.; Moritz, T.; Trygg, J. Visualization of GC/TOF-MS-based metabolomics data for identification of biochemically interesting compounds using OPLS class models Anal. Chem. 2008, 80 (1) 115-122 10.1021/ac0713510
-
(2008)
Anal. Chem.
, vol.80
, Issue.1
, pp. 115-122
-
-
Wiklund, S.1
Johansson, E.2
Sjöström, L.3
Mellerowicz, E.J.4
Edlund, U.5
Shockcor, J.P.6
Gottfries, J.7
Moritz, T.8
Trygg, J.9
-
45
-
-
84874584478
-
Characterization of markers of botanical origin and other compounds extracted from unifloral honeys
-
Schievano, E.; Morelato, E.; Facchin, C.; Mammi, S. Characterization of markers of botanical origin and other compounds extracted from unifloral honeys J. Agric. Food Chem. 2013, 61 (8) 1747-1755 10.1021/jf302798d
-
(2013)
J. Agric. Food Chem.
, vol.61
, Issue.8
, pp. 1747-1755
-
-
Schievano, E.1
Morelato, E.2
Facchin, C.3
Mammi, S.4
-
46
-
-
78651109063
-
Lumichrome and phenyllactic acid as chemical markers of thistle (Galactites tomentosa Moench) honey
-
Tuberoso, C. I. G.; Bifulco, E.; Caboni, P.; Sarais, G.; Cottiglia, F.; Floris, I. Lumichrome and phenyllactic acid as chemical markers of thistle (Galactites tomentosa Moench) honey J. Agric. Food Chem. 2011, 59 (1) 364-369 10.1021/jf1039074
-
(2011)
J. Agric. Food Chem.
, vol.59
, Issue.1
, pp. 364-369
-
-
Tuberoso, C.I.G.1
Bifulco, E.2
Caboni, P.3
Sarais, G.4
Cottiglia, F.5
Floris, I.6
-
47
-
-
66149147961
-
Methyl syringate: A chemical marker of asphodel (Asphodelus microcarpus Salzm. et Viv.) monofloral honey
-
Tuberoso, C. I. G.; Bifulco, E.; Jerković, I.; Caboni, P.; Cabras, P.; Floris, I. Methyl syringate: a chemical marker of asphodel (Asphodelus microcarpus Salzm. et Viv.) monofloral honey J. Agric. Food Chem. 2009, 57 (9) 3895-3900 10.1021/jf803991j
-
(2009)
J. Agric. Food Chem.
, vol.57
, Issue.9
, pp. 3895-3900
-
-
Tuberoso, C.I.G.1
Bifulco, E.2
Jerković, I.3
Caboni, P.4
Cabras, P.5
Floris, I.6
|