Effectiveness of silica based sol-gel microencapsulation method for odorants and flavors leading to sustainable environment

Frontiers in Chemistry

Volumn 3, Issue AUG, 2015, Pages

  Ashraf, Muhammad Aqeel ^a,b   Khan, Aysha Masood ^a   Ahmad, Mushtaq ^c   Sarfraz, Maliha ^d  

^a UNIVERSITY OF MALAYA   (Malaysia)

^b UNIVERSITI MALAYSIA SABAH   (Malaysia)

^c QUAID I AZAM UNIVERSITY   (Pakistan)

^d UNIVERSITY OF AGRICULTURE   (Pakistan)

Author keywords

Environmental benefits; Microencapsulation; Odorant; Sol gel; Stabilization

Indexed keywords

EID: 84969504957     PISSN: None     EISSN: 22962646     Source Type: Journal    
DOI: 10.3389/fchem.2015.00042     Document Type: Review

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