High voltage electric discharges assisted extraction of phenolic compounds from grape stems: Effect of processing parameters on flavan-3-ols, flavonols and stilbenes recovery

Innovative Food Science and Emerging Technologies

Volumn 35, Issue , 2016, Pages 67-74

  Brianceau, Sylène ^a   Turk, Mohammad ^b   Vitrac, Xavier ^c   Vorobiev, Eugène ^a  

^a SORBONNE UNIVERSITÉ   (France)

^b UNIVERSITÉ DE TECHNOLOGIE DE COMPIÈGNE   (France)

^c Centre Montesquieu   (France)

Author keywords

Extractability; Flavan 3 ols; Flavonols; High voltage electric discharges; Polyphenols; Stilbenes

Indexed keywords

ELECTRIC DISCHARGES; ETHANOL; EXTRACTION; PHENOLS;

EXTRACTABILITY; FLAVAN-3-OLS; FLAVONOLS; HIGH-VOLTAGE ELECTRIC DISCHARGE; POLYPHENOLS; STILBENES;

FLAVONOIDS;

EID: 84964265715     PISSN: 14668564     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ifset.2016.04.006     Document Type: Article

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