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Volumn 1140, Issue 1-2, 2007, Pages 56-62
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Application of ionic liquids in the microwave-assisted extraction of trans-resveratrol from Rhizma Polygoni Cuspidati
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Author keywords
HPLC; Ionic liquids; MAE; Rhizma Polygoni Cuspidati; Trans resveratrol
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Indexed keywords
IONIC LIQUIDS;
MICROWAVE ASSISTED EXTRACTION (MAE);
RHIZMA POLYGONI CUSPIDATI;
TRANS RESVERATROL;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
OPTIMIZATION;
SOLUTIONS;
SOLVENT EXTRACTION;
1 N BUTYL 3 METHYLIMIDAZOLIUM BROMIDE;
BROMINE DERIVATIVE;
BUTANOL;
IMIDAZOLE DERIVATIVE;
IONIC LIQUID;
PLANT EXTRACT;
RESVERATROL;
RHIZMA POLYGONI CUSPIDATI EXTRACT;
SOLVENT;
UNCLASSIFIED DRUG;
AQUEOUS SOLUTION;
ARTICLE;
DRUG STRUCTURE;
EXTRACTION;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MICROWAVE RADIATION;
NONHUMAN;
PRIORITY JOURNAL;
RHIZMA POLYGONI CUSPIDATI;
RHIZOME;
STANDARD;
TECHNIQUE;
TEMPERATURE;
BORATES;
CHEMICAL FRACTIONATION;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
IMIDAZOLES;
MICROWAVES;
POLYGONUM CUSPIDATUM;
SOLVENTS;
STILBENES;
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EID: 33845945721
PISSN: 00219673
EISSN: None
Source Type: Journal
DOI: 10.1016/j.chroma.2006.11.049 Document Type: Article |
Times cited : (194)
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References (31)
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