Analysis of dietary minerals in selected seeds and nuts by using ICP-OES and assessment based on the recommended daily intakes

Nutrition and Food Science

Volumn 46, Issue 2, 2016, Pages 282-292

  Gülfen, Mustafa ^a   Özdemir, Abdil ^a  

^a SAKARYA UNIVERSITY   (Turkey)

Author keywords

Daily intakes; ICP OES analysis; macro and micro minerals; seeds and nuts

Indexed keywords

EID: 84961661701     PISSN: 00346659     EISSN: None     Source Type: Journal    
DOI: 10.1108/NFS-11-2015-0138     Document Type: Article

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