Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: A randomized controlled trial

American Journal of Clinical Nutrition

Volumn 103, Issue 2, 2016, Pages 341-347

  Chiu, Sally ^a   Bergeron, Nathalie ^a,b   Williams, Paul T ^a   Bray, George A ^a   Sutherland, Barbara ^a   Krauss, Ronald M ^a  

^a CHILDREN S HOSPITAL OAKLAND RESEARCH INSTITUTE   (United States)

^b TOURO UNIVERSITY CALIFORNIA   (United States)

Author keywords

Blood pressure; Dairy; DASH diet; Lipoproteins; Saturated fat; Triglyceride

Indexed keywords

APOLIPOPROTEIN A1; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INTERMEDIATE DENSITY LIPOPROTEIN; LIPID; LIPOPROTEIN; LOW DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SATURATED FATTY ACID; TRIACYLGLYCEROL; VERY LOW DENSITY LIPOPROTEIN; CARBOHYDRATE DIET; FAT INTAKE;

ADULT; ARTICLE; BLOOD PRESSURE; CHOLESTEROL BLOOD LEVEL; CLINICAL ARTICLE; COMPARATIVE STUDY; CONTROLLED STUDY; CROSSOVER PROCEDURE; DAIRY PRODUCT; FEMALE; HUMAN; HYPERTENSION; LABORATORY TEST; LIPID BLOOD LEVEL; LIPOPROTEIN BLOOD LEVEL; MALE; RANDOMIZED CONTROLLED TRIAL; SUGAR INTAKE; TRIACYLGLYCEROL BLOOD LEVEL; ADVERSE EFFECTS; BLOOD; CALIFORNIA; CARBOHYDRATE DIET; CLINICAL TRIAL; DIET THERAPY; FAT INTAKE; HYPERLIPIDEMIAS; LOW CARBOHYDRATE DIET; LOW FAT DIET; PATHOPHYSIOLOGY; PATIENT COMPLIANCE; PATIENT DROPOUT; PREHYPERTENSION; RISK FACTOR; SODIUM RESTRICTION;

CALIFORNIA; CROSS-OVER STUDIES; DAIRY PRODUCTS; DIET, CARBOHYDRATE-RESTRICTED; DIET, FAT-RESTRICTED; DIET, SODIUM-RESTRICTED; DIETARY CARBOHYDRATES; DIETARY FATS; FEMALE; HUMANS; HYPERLIPIDEMIAS; HYPERTENSION; LIPOPROTEINS, LDL; LIPOPROTEINS, VLDL; MALE; PATIENT COMPLIANCE; PATIENT DROPOUTS; PREHYPERTENSION; RISK FACTORS; TRIGLYCERIDES;

EID: 84956883150     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.115.123281     Document Type: Article

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