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Volumn 119, Issue 6, 2015, Pages 1502-1514

Microbial populations and fermentation profiles in rumen liquid and solids of Holstein cows respond differently to dietary barley processing

Author keywords

Barley processing; Dairy cow; Fermentation; Lactic acid; Rumen microbiota

Indexed keywords

LACTIC ACID; MAMMALS; VOLATILE FATTY ACIDS;

EID: 84954515610     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/jam.12958     Document Type: Article
Times cited : (28)

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