Feeding rolled barley grain steeped in lactic acid modulated energy status and innate immunity in dairy cows

Journal of Dairy Science

Volumn 93, Issue 11, 2010, Pages 5147-5156

  Iqbal, S ^a   Zebeli, Q ^a   Mazzolari, A ^a,b   Dunn, S M ^a   Ametaj, B N ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

^b Pioneer Hi Bred Italia   (Italy)

Author keywords

Acute phase protein; Barley grain; Lactic acid; Metabolic response

Indexed keywords

LACTIC ACID;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BARLEY; CARBOHYDRATE METABOLISM; CATTLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIET; ENERGY METABOLISM; IMMUNOLOGY; INNATE IMMUNITY; LIPID METABOLISM; METABOLISM; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CARBOHYDRATE METABOLISM; CATTLE; CROSS-OVER STUDIES; DIET; ENERGY METABOLISM; HORDEUM; IMMUNITY, INNATE; LACTIC ACID; LIPID METABOLISM;

HORDEUM;

EID: 78649375948     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2010-3118     Document Type: Article

References (30)

1. Ametaj B.N., Bradford B.J., Bobe G., Nafikov R.A., Lu Y., Young J.W., Beitz D.C. Strong relationships between mediators of the acute phase response and fatty liver in dairy cows. Can. J. Anim. Sci. 2005, 85:165-175.
2. Andersen P.H. Bovine endotoxicosis: Some aspects of relevance to production diseases. Acta Vet. Scand. Suppl. 2003, 98:141-155.
3. Official Methods of Analysis. Revision 1 2002, 1. AOAC, Association of Official Analytical Chemists, Arlington, VA. 17th ed.
4. Bird A.R.I.L.B., Topping D.L. Starches, resistant starches, the gut microflora and the human health. Curr. Issues Intest. Microbiol. 2000, 1:25-37.
5. Cabana V.G., Reardon C.A., Wei B., Lukens J.R., Getz G.S. SAA-only HDL formed during the acute phase response in apoA-1+/+ and apoA-I-/- mice. J. Lipid Res. 1999, 40:1090-1103.
6. Campling R.C. Processing cereal grains for cattle: A review. Livest. Prod. Sci. 1991, 28:223-234.
7. Guide to the Care and Use of Experimental Animals 1993, Vol. 1. Canadian Council on Animal Care, CCAC, Ottawa, Ontario, Canada. 2nd ed.
8. Emmanuel D.G.V., Dunn S.M., Ametaj B.N. Feeding high proportions of barley grain stimulates an inflammatory response in dairy cows. J. Dairy Sci. 2008, 91:606-614.
9. Emmanuel D.G.V., Madsen K.L., Churchill T.A., Dunn S.M., Ametaj B.N. Acidosis and lipopolysaccharide from Escherichia coli 055:B5 cause hyperpermeability of rumen and colon tissues. J. Dairy Sci. 2007, 90:5552-5557.
10. Go L.L., Healey P.J., Watkins S.C., Simmons R.L., Rowe M.I. The effect of endotoxin on intestinal mucosal permeability to bacteria in vitro. Arch. Surg. 1995, 130:53-58.
11. Humblet M.F., Guyot H., Boudry B., Mbayahi F., Hanzen C., Rollin F., Godeau J.M. Relationship between haptoglobin, serum amyloid A, and clinical status in a survey of dairy herds during a 6-month period. Vet. Clin. Pathol. 2006, 35:188-193.
12. Huntington G.B. Starch utilization by ruminants: From basics to the bunk. J. Anim. Sci. 1997, 75:852-867.
13. Huntington G.B., Prior R.L., Britton R.A. Glucose and lactate absorption and metabolic interrelationships in steers changed from low to high concentrate diets. J. Nutr. 1981, 111:1164-1172.
14. Iqbal S., Zebeli Q., Mazzolari A., Bertoni G., Dunn S.M., Yang W.Z., Ametaj B.N. Feeding barley grain steeped in lactic acid modulates rumen fermentation patterns and increases milk fat content in dairy cows. J. Dairy Sci. 2009, 92:6023-6032. doi: 10.3168/jds.2009-2380.
15. Khafipour E., Krause D.O., Plaizier J.C. A grain-based subacute ruminal acidosis challenge causes translocation of lipopolysaccharide and triggers inflammation. J. Dairy Sci. 2009, 92:1060-1070.
16. Liepa G.U., Beitz D.C., Linder J.R. Cholesterol synthesis in ruminating and nonruminating goats. J. Nutr. 1978, 108:535-543.
17. Liljeberg H.G.M., Lonner C.H., Björck I.M.E. Sourdough fermentation or addition of organic acids or corresponding salts to bread improves nutritional properties of starch in healthy humans. J. Nutr. 1995, 125:1503-1511.
18. McCleary B.V., Monaghan D.A. Measurement of resistant starch. J. AOAC Int. 2002, 85:665-675.
19. Nocek J.E. Bovine acidosis: Implications on laminitis. J. Dairy Sci. 1997, 80:1005-1028.
20. Nocek J.E., Tamminga S.J. Site of digestion of starch in the gastrointestinal tract of dairy cows and its effect on milk yield and composition. J. Dairy Sci. 1991, 74:3598-3629.
21. Nutrient Requirements of Dairy Cattle 2001, NRC, Natl. Acad. Sci., Washington, DC. 7th rev. ed.
22. Reynolds C.K. Production and metabolic effects of site of starch digestion in dairy cattle. Anim. Feed Sci. Technol. 2006, 130:78-94.
23. Rhee K.C Determination of total nitrogen. Handbook of Food Analytical Chemistry: Water, Proteins, Enzymes, Lipids, and Carbohydrates 2005, 105-113. John Wiley and Sons, Hoboken, NJ. R.E. Wrolstad, E.A. Decker, S.J. Schwartz, P. Sporns (Eds.).
24. Rigout S., Hurtaud C., Lemosquet S., Bach A., Rulquin H. Lactational effect of propionic acid and duodenal glucose in cows. J. Dairy Sci. 2003, 86:243-253.
25. SAS User's Guide: Statistics. Release 9.1.3 2003, SAS Institute, SAS Inst. Inc., Cary, NC.
26. Sutton J.D., Dhanoa M.S., Morant S.V., France J., Napper D.J., Schuller E. Rates of production of acetate, propionate, and butyrate in the rumen of lactating dairy cows given normal and low-roughage diets. J. Dairy Sci. 2003, 86:3620-3633.
27. Theurer C.B. Grain processing effects on starch utilization by ruminants. J. Anim. Sci. 1986, 63:1649-1662.
28. Van Soest P.J., Robertson J.B., Lewis B.A. Methods for dietary fiber, neutral detergent fiber and non-starch polysaccharide in relation to animal nutrition. J. Dairy Sci. 1991, 74:3583-3597.
29. Wassell J. Haptoglobin: Function and polymorphism. Clin. Lab. 2000, 46:547-552.
30. Zebeli Q., Mansmann D., Steingass H., Ametaj B.N. Balancing diets for physically effective fibre and ruminally degradable starch: A key to lower the risk of sub-acute rumen acidosis and improve productivity of dairy cattle. Livest. Sci. 2010, 127:1-10.