Interactive effects of indigestible carbohydrates, protein type, and protein level on biomarkers of large intestine health in rats

PLoS ONE

Volumn 10, Issue 11, 2015, Pages

  Taciak, Marcin ^a   Barszcz, Marcin ^a   Tus̈nio, Anna ^a   Pastuszewska, Barbara ^a  

^a POLISH ACADEMY OF SCIENCES   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; AMMONIA; BETA GLUCURONIDASE; BIOLOGICAL MARKER; CARBOHYDRATE; CASEIN; CELLULOSE; ISOBUTYRIC ACID; ISOVALERIC ACID; PECTIN; PROPIONIC ACID; SHORT CHAIN FATTY ACID; VEGETABLE PROTEIN; 4-CRESOL; CARBOHYDRATE DIET; CRESOL; PHENOL; PROPIONIC ACID DERIVATIVE; PROTEIN INTAKE; STARCH; VOLATILE FATTY ACID;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTHROPOMETRIC PARAMETERS; ARTICLE; COLON; CONCENTRATION (PARAMETERS); DIETARY INTAKE; DIGESTIVE TRACT PARAMETERS; DNA DAMAGE; INTESTINE FUNCTION; INTESTINE MUSCLE; LARGE INTESTINE; MALE; NONHUMAN; PH; RAT; TISSUE LEVEL; WEIGHT GAIN; ANIMAL; BODY WEIGHT; CARBOHYDRATE DIET; CECUM; DRUG EFFECTS; METABOLISM; NUTRITION; PATHOLOGY; PHARMACOLOGY; PROTEIN INTAKE; WISTAR RAT;

ACETIC ACID; AMMONIA; ANIMALS; BIOMARKERS; BODY WEIGHT; CECUM; CELLULOSE; COLON; CRESOLS; DIETARY CARBOHYDRATES; DIETARY PROTEINS; DNA DAMAGE; FATTY ACIDS, VOLATILE; GLUCURONIDASE; HYDROGEN-ION CONCENTRATION; INTESTINE, LARGE; NUTRITIONAL PHYSIOLOGICAL PHENOMENA; PECTINS; PHENOL; PROPIONATES; RATS, WISTAR; STARCH;

EID: 84950979645     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0142176     Document Type: Article

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