Effects of Potato Fiber and Potato-Resistant Starch on Biomarkers of Colonic Health in Rats Fed Diets Containing Red Meat

Journal of Food Science

Volumn 77, Issue 10, 2012, Pages

  Paturi, Gunaranjan ^a   Nyanhanda, Tafadzwa ^a   Butts, Christine A ^a   Herath, Thanuja D ^a   Monro, John A ^a,b   Ansell, Juliet ^a,b  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

^b MASSEY UNIVERSITY   (New Zealand)

Author keywords

Bifidobacteria; Gut health; Microbiota; Plant based foods; Protein diet

Indexed keywords

4-CRESOL; BACTERIAL DNA; BIOLOGICAL MARKER; CASEIN; CELLULOSE; CRESOL; PARA CRESOL; STARCH; VOLATILE FATTY ACID;

ANIMAL; ANIMAL FOOD; ARTICLE; BACTEROIDES FRAGILIS; BIFIDOBACTERIUM; CARBOHYDRATE DIET; CATTLE; CECUM; CHEMISTRY; CLOSTRIDIUM; COLON; COMET ASSAY; DIET; DIETARY FIBER; DNA DAMAGE; ENTEROCOCCUS FAECALIS; ESCHERICHIA COLI; FECES; FERMENTATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; LACTOBACILLUS REUTERI; LARGE INTESTINE; MALE; MEAT; METABOLISM; METAGENOME; MICROBIOLOGY; POTATO; RAT; REAL TIME POLYMERASE CHAIN REACTION; SPRAGUE DAWLEY RAT;

ANIMAL FEED; ANIMALS; BACTEROIDES FRAGILIS; BIFIDOBACTERIUM; BIOLOGICAL MARKERS; CASEINS; CATTLE; CECUM; CELLULOSE; CLOSTRIDIUM; COLON; COMET ASSAY; CRESOLS; DIET; DIETARY CARBOHYDRATES; DIETARY FIBER; DNA DAMAGE; DNA, BACTERIAL; ENTEROCOCCUS FAECALIS; ESCHERICHIA COLI; FATTY ACIDS, VOLATILE; FECES; FERMENTATION; INTESTINE, LARGE; LACTOBACILLUS REUTERI; MALE; MEAT; METAGENOME; RATS; RATS, SPRAGUE-DAWLEY; REAL-TIME POLYMERASE CHAIN REACTION; SOLANUM TUBEROSUM; STARCH;

BACTEROIDES; BIFIDOBACTERIUM; LACTOBACILLUS; PORPHYROMONAS; PREVOTELLA; RATTUS; SOLANUM TUBEROSUM;

EID: 84867628810     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2012.02911.x     Document Type: Article

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