The effect of pectin on amino acid digestibility and digesta viscosity, motility and morphology of the small intestine, and on N-balance and performance of young pigs

Livestock Science

Volumn 109, Issue 1-3, 2007, Pages 53-56

  Buraczewska, L ^a   Swiech E ^a   Tusnio A ^a   Taciak, M ^a   Ceregrzyn, M ^a   Korczynski W ^a  

^a KIELANOWSKI INSTITUTE OF ANIMAL PHYSIOLOGY AND NUTRITION   (Poland)

Author keywords

Digesta viscosity; Ileal digestibility; Intestinal morphology; Pectin; Performance parameters; Pigs

Indexed keywords

ANIMALIA; GLYCINE MAX; MALUS X DOMESTICA; SUIDAE; TRITICUM AESTIVUM; ZEA MAYS;

EID: 34247538037     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2007.01.058     Document Type: Article

References (10)

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