-
1
-
-
84946541856
-
-
Available at:, (Accessed 03 June 2015)
-
[USDA/FAS] U.S.Department of Agriculture/Foreign Agriculture Services China: dairy and products semi-annal Available at:, (Accessed 03 June 2015). http://www.fas.usda.gov/data/china-dairy-and-products-semi-annual.
-
China: dairy and products semi-annal
-
-
-
2
-
-
43049142558
-
The members of the Bacillus cereus group are commonly present contaminants of fresh and heat-treated milk
-
Bartoszewicz M., Hansen B.M., Swiecicka I. The members of the Bacillus cereus group are commonly present contaminants of fresh and heat-treated milk. Food Microbiol. 2008, 25:588-596.
-
(2008)
Food Microbiol.
, vol.25
, pp. 588-596
-
-
Bartoszewicz, M.1
Hansen, B.M.2
Swiecicka, I.3
-
3
-
-
0033016408
-
Detection of toxigenic strains of Bacillus cereus and other Bacillus spp. with an improved cytotoxicity assay
-
Beattie S.H., Williams A.G. Detection of toxigenic strains of Bacillus cereus and other Bacillus spp. with an improved cytotoxicity assay. Lett. Appl. Microbiol. 1999, 28:221-225.
-
(1999)
Lett. Appl. Microbiol.
, vol.28
, pp. 221-225
-
-
Beattie, S.H.1
Williams, A.G.2
-
5
-
-
0035965004
-
Growth and toxin profiles of Bacillus cereus isolated from different food sources
-
Borge G.A., Skeie M., Sørhaug T., Langsrud T., Granum P.E. Growth and toxin profiles of Bacillus cereus isolated from different food sources. Int. J. Food Microbiol. 2001, 69:237-246.
-
(2001)
Int. J. Food Microbiol.
, vol.69
, pp. 237-246
-
-
Borge, G.A.1
Skeie, M.2
Sørhaug, T.3
Langsrud, T.4
Granum, P.E.5
-
6
-
-
0000990072
-
The microbiology of raw milk
-
Elsevier, New York, R.K. Robinson (Ed.)
-
Bramley A.J., McKinnon C.H. The microbiology of raw milk. The Microbiology of Milk 1990, 163-208. Elsevier, New York. R.K. Robinson (Ed.).
-
(1990)
The Microbiology of Milk
, pp. 163-208
-
-
Bramley, A.J.1
McKinnon, C.H.2
-
7
-
-
84908324471
-
Prevalence of thermoduric bacteria and spores on 10 Midwest dairy farms
-
Buehner K.P., Anand A., Garcia A. Prevalence of thermoduric bacteria and spores on 10 Midwest dairy farms. J. Dairy Sci. 2014, 97:6777-6784.
-
(2014)
J. Dairy Sci.
, vol.97
, pp. 6777-6784
-
-
Buehner, K.P.1
Anand, A.2
Garcia, A.3
-
8
-
-
78649495200
-
Thermophilic bacilli and their importance in dairy processing
-
Burgess S.A., Lindsay D., Flint S.H. Thermophilic bacilli and their importance in dairy processing. Int. J. Food Microbiol. 2010, 144:215-225.
-
(2010)
Int. J. Food Microbiol.
, vol.144
, pp. 215-225
-
-
Burgess, S.A.1
Lindsay, D.2
Flint, S.H.3
-
9
-
-
33750832260
-
Tolerance to challenges miming gastrointestinal transit by spores and vegetative cells of Bacillus clausii
-
Cenci G., Trotta F., Caldini G. Tolerance to challenges miming gastrointestinal transit by spores and vegetative cells of Bacillus clausii. J. Appl. Microbiol. 2006, 101:1208-1215.
-
(2006)
J. Appl. Microbiol.
, vol.101
, pp. 1208-1215
-
-
Cenci, G.1
Trotta, F.2
Caldini, G.3
-
10
-
-
0034363879
-
Sources and characterisation of spore-forming bacteria in raw milk
-
Cook G., Sandeman R. Sources and characterisation of spore-forming bacteria in raw milk. Aust. J. Dairy Technol. 2000, 55:119-126.
-
(2000)
Aust. J. Dairy Technol.
, vol.55
, pp. 119-126
-
-
Cook, G.1
Sandeman, R.2
-
11
-
-
44349145955
-
Comparative analysis of the diversity of aerobic spore-forming bacteria in raw milk from organic and conventional dairy farms
-
Coorevits A., De Jonghe V., Vandroemme J., Reekmans R., Heyrman J., Messens W., De Vos P., Heyndrickx M. Comparative analysis of the diversity of aerobic spore-forming bacteria in raw milk from organic and conventional dairy farms. Syst. Appl. Microbiol. 2008, 31:126-140.
-
(2008)
Syst. Appl. Microbiol.
, vol.31
, pp. 126-140
-
-
Coorevits, A.1
De Jonghe, V.2
Vandroemme, J.3
Reekmans, R.4
Heyrman, J.5
Messens, W.6
De Vos, P.7
Heyndrickx, M.8
-
12
-
-
79961078424
-
Bacillus thermolactis sp. nov., isolated from dairy farms, and emended description of Bacillus thermoamylovorans
-
Coorevits A., Logan N.A., Dinsdale A.E., Halket G., Scheldeman P., Heyndrickx M., Schumann P., Van Landschoot A., De Vos P. Bacillus thermolactis sp. nov., isolated from dairy farms, and emended description of Bacillus thermoamylovorans. Int. J. Syst. Evol. Microbiol. 2011, 61:1954-1961.
-
(2011)
Int. J. Syst. Evol. Microbiol.
, vol.61
, pp. 1954-1961
-
-
Coorevits, A.1
Logan, N.A.2
Dinsdale, A.E.3
Halket, G.4
Scheldeman, P.5
Heyndrickx, M.6
Schumann, P.7
Van Landschoot, A.8
De Vos, P.9
-
13
-
-
0028069879
-
Studies on the Bacillus flora of milk and milk products
-
Crielly E.M., Logan N.A., Anderton A. Studies on the Bacillus flora of milk and milk products. J. Appl. Bacteriol. 1994, 77:256-263.
-
(1994)
J. Appl. Bacteriol.
, vol.77
, pp. 256-263
-
-
Crielly, E.M.1
Logan, N.A.2
Anderton, A.3
-
14
-
-
72049119870
-
Toxinogenic and spoilage potential of aerobic spore-formers isolated from raw milk
-
De Jonghe V., Coorevits A., De Block J., Van Coillie E., Grijspeerdt K., Herman L., De Vos P., Heyndrickx M. Toxinogenic and spoilage potential of aerobic spore-formers isolated from raw milk. Int. J. Food Microbiol. 2010, 136:318-325.
-
(2010)
Int. J. Food Microbiol.
, vol.136
, pp. 318-325
-
-
De Jonghe, V.1
Coorevits, A.2
De Block, J.3
Van Coillie, E.4
Grijspeerdt, K.5
Herman, L.6
De Vos, P.7
Heyndrickx, M.8
-
15
-
-
84865337994
-
A process for extracellular thermostable lipase production by a novel Bacillus thermoamylovorans strain
-
Deive F.J., Álvarez M.S., Morán P., Sanromán M.A., Longo M.A. A process for extracellular thermostable lipase production by a novel Bacillus thermoamylovorans strain. Bioprocess Biosyst. Eng. 2012, 35:931-941.
-
(2012)
Bioprocess Biosyst. Eng.
, vol.35
, pp. 931-941
-
-
Deive, F.J.1
Álvarez, M.S.2
Morán, P.3
Sanromán, M.A.4
Longo, M.A.5
-
16
-
-
84899887625
-
Draft genome comparison of representatives of the three dominant genotype groups of dairy Bacillus licheniformis strains
-
Dhakal R., Chauhan K., Seale R.B., Deeth H.C., Craven H., Turner M.S. Draft genome comparison of representatives of the three dominant genotype groups of dairy Bacillus licheniformis strains. Appl. Environ. Microbiol. 2014, 80:3453-3462.
-
(2014)
Appl. Environ. Microbiol.
, vol.80
, pp. 3453-3462
-
-
Dhakal, R.1
Chauhan, K.2
Seale, R.B.3
Deeth, H.C.4
Craven, H.5
Turner, M.S.6
-
17
-
-
84875642872
-
Genotyping of dairy Bacillus licheniformis isolates by high resolution melt analysis of multiple variable number tandem repeat loci
-
Dhakal R., Chauhan K., Seale R.B., Deeth H.C., Pillidge C.J., Powell I.B., Craven H., Turner M.S. Genotyping of dairy Bacillus licheniformis isolates by high resolution melt analysis of multiple variable number tandem repeat loci. Int. J. Food Microbiol. 2013, 34:344-351.
-
(2013)
Int. J. Food Microbiol.
, vol.34
, pp. 344-351
-
-
Dhakal, R.1
Chauhan, K.2
Seale, R.B.3
Deeth, H.C.4
Pillidge, C.J.5
Powell, I.B.6
Craven, H.7
Turner, M.S.8
-
18
-
-
0035136590
-
The growth of Bacillus stearothermophilus on stainless steel
-
Flint S., Palmer J., Bloemen K., Brooks J., Crawford R. The growth of Bacillus stearothermophilus on stainless steel. J. Appl. Microbiol. 2001, 90:151-157.
-
(2001)
J. Appl. Microbiol.
, vol.90
, pp. 151-157
-
-
Flint, S.1
Palmer, J.2
Bloemen, K.3
Brooks, J.4
Crawford, R.5
-
19
-
-
15444373735
-
Toxin-producing ability among Bacillus spp. outside the Bacillus cereus group
-
From C., Pukall R., Schumann P., Hormazábal V., Granum P.E. Toxin-producing ability among Bacillus spp. outside the Bacillus cereus group. Appl. Environ. Microbiol. 2005, 71:1178-1183.
-
(2005)
Appl. Environ. Microbiol.
, vol.71
, pp. 1178-1183
-
-
From, C.1
Pukall, R.2
Schumann, P.3
Hormazábal, V.4
Granum, P.E.5
-
20
-
-
84872090057
-
-
GB 10765, China National Food Safety Standard, Ministry of Health of PRC, Beijing
-
GB 10765 Infant Formula 2010, China National Food Safety Standard, Ministry of Health of PRC, Beijing.
-
(2010)
Infant Formula
-
-
-
21
-
-
0031573776
-
Bacillus cereus and its food poisoning toxins
-
Granum P.E., Lund T. Bacillus cereus and its food poisoning toxins. FEMS Microbiol. Lett. 1997, 157:223-228.
-
(1997)
FEMS Microbiol. Lett.
, vol.157
, pp. 223-228
-
-
Granum, P.E.1
Lund, T.2
-
22
-
-
84861584287
-
Endospores of thermophilic bacteria in ingredient milk powders and their significance to the manufacture of sterilized milk products: an industrial perspective
-
Hill B.M., Smythe B.W. Endospores of thermophilic bacteria in ingredient milk powders and their significance to the manufacture of sterilized milk products: an industrial perspective. Food Rev. Int. 2012, 28:299-312.
-
(2012)
Food Rev. Int.
, vol.28
, pp. 299-312
-
-
Hill, B.M.1
Smythe, B.W.2
-
23
-
-
35748976838
-
Tracking spore-forming bacterial contaminants in fluid milk-processing systems
-
Huck J., Hammond B., Murphy S., Woodcock N., Boor K. Tracking spore-forming bacterial contaminants in fluid milk-processing systems. J. Dairy Sci. 2007, 90:4872.
-
(2007)
J. Dairy Sci.
, vol.90
, pp. 4872
-
-
Huck, J.1
Hammond, B.2
Murphy, S.3
Woodcock, N.4
Boor, K.5
-
24
-
-
84857863985
-
Identification and characterization of psychrotolerant sporeformers associated with fluid milk production and processing
-
Ivy R.A., Ranieri M.L., Martin N.H., den Bakker H.C., Xavier B.M., Wiedmann M., Boor K.J. Identification and characterization of psychrotolerant sporeformers associated with fluid milk production and processing. Appl. Environ. Microbiol. 2012, 78:1853-1864.
-
(2012)
Appl. Environ. Microbiol.
, vol.78
, pp. 1853-1864
-
-
Ivy, R.A.1
Ranieri, M.L.2
Martin, N.H.3
den Bakker, H.C.4
Xavier, B.M.5
Wiedmann, M.6
Boor, K.J.7
-
25
-
-
0043199862
-
The hidden lifestyles of Bacillus cereus and relatives
-
Jensen G.B., Hansen B.M., Eilenberg J., Mahillon J. The hidden lifestyles of Bacillus cereus and relatives. Environ. Microbiol. 2003, 5:631-640.
-
(2003)
Environ. Microbiol.
, vol.5
, pp. 631-640
-
-
Jensen, G.B.1
Hansen, B.M.2
Eilenberg, J.3
Mahillon, J.4
-
26
-
-
84863230041
-
Introducing EzTaxon: a prokaryotic 16S rRNA gene sequence database with phylotypes that represent uncultured species
-
Kim O.S., Cho Y.J., Lee K., Yoon S.H., Kim M., Na H., Park S.C., Jeon Y.S., Lee J.H., Yi H., Won S., Chun J. Introducing EzTaxon: a prokaryotic 16S rRNA gene sequence database with phylotypes that represent uncultured species. Int. J. Syst. Evol. Microbiol. 2012, 62:716-721.
-
(2012)
Int. J. Syst. Evol. Microbiol.
, vol.62
, pp. 716-721
-
-
Kim, O.S.1
Cho, Y.J.2
Lee, K.3
Yoon, S.H.4
Kim, M.5
Na, H.6
Park, S.C.7
Jeon, Y.S.8
Lee, J.H.9
Yi, H.10
Won, S.11
Chun, J.12
-
27
-
-
0000005986
-
Actinomycetes in composts
-
Lacey J. Actinomycetes in composts. Ann. Agric. Environ. Med. 1997, 4:113-121.
-
(1997)
Ann. Agric. Environ. Med.
, vol.4
, pp. 113-121
-
-
Lacey, J.1
-
28
-
-
84872094297
-
Changes of microbiological and physicochemical properties in Chinese infant formula caused by high heat treatment applied on concentrated milk
-
Liu G., Li Y., Cao J., Ren D., Yuan D., Zhang L. Changes of microbiological and physicochemical properties in Chinese infant formula caused by high heat treatment applied on concentrated milk. Dairy Sci. Technol. 2012, 92:719-733.
-
(2012)
Dairy Sci. Technol.
, vol.92
, pp. 719-733
-
-
Liu, G.1
Li, Y.2
Cao, J.3
Ren, D.4
Yuan, D.5
Zhang, L.6
-
29
-
-
0842269892
-
Bacillus shackletonii sp. nov., from volcanic soil on Candlemas Island, South Sandwich archipelago
-
Logan N.A., Lebbe L., Verhelst A., Goris J., Forsyth G., Rodríguez-Díaz M., Heyndrickx M., De Vos P. Bacillus shackletonii sp. nov., from volcanic soil on Candlemas Island, South Sandwich archipelago. Int. J. Syst. Evol. Microbiol. 2004, 54:373-376.
-
(2004)
Int. J. Syst. Evol. Microbiol.
, vol.54
, pp. 373-376
-
-
Logan, N.A.1
Lebbe, L.2
Verhelst, A.3
Goris, J.4
Forsyth, G.5
Rodríguez-Díaz, M.6
Heyndrickx, M.7
De Vos, P.8
-
30
-
-
84882960367
-
Characterization of aerobic spore-forming bacteria associated with industrial dairy processing environments and product spoilage
-
Lücking G., Stoeckel M., Atamer Z., Hinrichs J., Ehling-Schulz M. Characterization of aerobic spore-forming bacteria associated with industrial dairy processing environments and product spoilage. Int. J. Food Microbiol. 2013, 166:270-279.
-
(2013)
Int. J. Food Microbiol.
, vol.166
, pp. 270-279
-
-
Lücking, G.1
Stoeckel, M.2
Atamer, Z.3
Hinrichs, J.4
Ehling-Schulz, M.5
-
31
-
-
0034802284
-
Bacillus sonorensis sp. nov., a close relative of Bacillus licheniformis, isolated from soil in the Sonoran desert, Arizona
-
Palmisano M.M., Nakamura L.K., Duncan K.E., Istock C.A., Cohan F.M. Bacillus sonorensis sp. nov., a close relative of Bacillus licheniformis, isolated from soil in the Sonoran desert, Arizona. Int. J. Syst. Evol. Microbiol. 2001, 51:1671-1679.
-
(2001)
Int. J. Syst. Evol. Microbiol.
, vol.51
, pp. 1671-1679
-
-
Palmisano, M.M.1
Nakamura, L.K.2
Duncan, K.E.3
Istock, C.A.4
Cohan, F.M.5
-
32
-
-
0000434995
-
Pasteurised dairy products: constraints imposed by environmental contamination
-
Wiley, USA, J.O. Nriagu, M.S. Simmons (Eds.)
-
Phillips J.D., Griffiths M.W. Pasteurised dairy products: constraints imposed by environmental contamination. Food Contamination from Environmental Sources 1990, 387-456. Wiley, USA. J.O. Nriagu, M.S. Simmons (Eds.).
-
(1990)
Food Contamination from Environmental Sources
, pp. 387-456
-
-
Phillips, J.D.1
Griffiths, M.W.2
-
33
-
-
84864377736
-
Tracking spore-forming bacteria in food: from natural biodiversity to selection by processes
-
Postollec F., Mathot A.G., Bernard M., Divanac'h M.L., Pavan S., Danièle D. Tracking spore-forming bacteria in food: from natural biodiversity to selection by processes. Int. J. Food Microbiol. 2012, 158:1-8.
-
(2012)
Int. J. Food Microbiol.
, vol.158
, pp. 1-8
-
-
Postollec, F.1
Mathot, A.G.2
Bernard, M.3
Divanac'h, M.L.4
Pavan, S.5
Danièle, D.6
-
34
-
-
0001768844
-
Systematics and ecology of Bacillus
-
ASM press, Washington DC, A.L. Sonenshein, J.A. Hoch, R. Losick (Eds.)
-
Priest F.G. Systematics and ecology of Bacillus. Bacillus subtilis and Other Gram-positive Bacteria: Biochemistry, Physiology, and Molecular Genetics 1993, 3-16. ASM press, Washington DC. A.L. Sonenshein, J.A. Hoch, R. Losick (Eds.).
-
(1993)
Bacillus subtilis and Other Gram-positive Bacteria: Biochemistry, Physiology, and Molecular Genetics
, pp. 3-16
-
-
Priest, F.G.1
-
35
-
-
79957922281
-
RAPD-based screening for spore-forming bacterial populations in Uruguayan commercial powdered milk
-
Reginensi S.M., González M.J., Olivera J.A., Sosa M., Juliano P., Bermúdez J. RAPD-based screening for spore-forming bacterial populations in Uruguayan commercial powdered milk. Int. J. Food Microbiol. 2011, 148:36-41.
-
(2011)
Int. J. Food Microbiol.
, vol.148
, pp. 36-41
-
-
Reginensi, S.M.1
González, M.J.2
Olivera, J.A.3
Sosa, M.4
Juliano, P.5
Bermúdez, J.6
-
36
-
-
0031048240
-
The utilization of RAPD-PCR for identifying thermophilic and mesophilic Bacillus species
-
Ronimus R.S., Parker L.E., Morgan H.W. The utilization of RAPD-PCR for identifying thermophilic and mesophilic Bacillus species. FEMS Microbiol. Lett. 1997, 147:75-79.
-
(1997)
FEMS Microbiol. Lett.
, vol.147
, pp. 75-79
-
-
Ronimus, R.S.1
Parker, L.E.2
Morgan, H.W.3
-
37
-
-
0141940690
-
A RAPD-based comparison of thermophilic bacilli from milk powders
-
Ronimus R.S., Parker L.E., Turner N., Poudel S., Ruckert A., Morgan H.W. A RAPD-based comparison of thermophilic bacilli from milk powders. Int. J. Food Microbiol. 2003, 85:45-61.
-
(2003)
Int. J. Food Microbiol.
, vol.85
, pp. 45-61
-
-
Ronimus, R.S.1
Parker, L.E.2
Turner, N.3
Poudel, S.4
Ruckert, A.5
Morgan, H.W.6
-
38
-
-
33646458849
-
Survival of thermophilic spore forming bacteria in a 90year old milk powder from Ernest Shackelton's Cape Royds Hut in Antarctica
-
Ronimus R.S., Rüeckert A., Morgan H.W. Survival of thermophilic spore forming bacteria in a 90year old milk powder from Ernest Shackelton's Cape Royds Hut in Antarctica. J. Dairy Res. 2006, 73:235-243.
-
(2006)
J. Dairy Res.
, vol.73
, pp. 235-243
-
-
Ronimus, R.S.1
Rüeckert, A.2
Morgan, H.W.3
-
39
-
-
5344224055
-
A RAPD-based survey of thermophilic bacilli in milk powders from different countries
-
Rückert A., Ronimus R.S., Morgan H.W. A RAPD-based survey of thermophilic bacilli in milk powders from different countries. Int. J. Food Microbiol. 2004, 96:263-272.
-
(2004)
Int. J. Food Microbiol.
, vol.96
, pp. 263-272
-
-
Rückert, A.1
Ronimus, R.S.2
Morgan, H.W.3
-
40
-
-
84873874372
-
Overview of molecular typing methods for outbreak detection and epidemiological surveillance
-
Sabat A.J., Budimir A., Nashev D., Sá-Leão R., van Dijl J.M., Laurent F., Grundmann H., Friedrich A.W. Overview of molecular typing methods for outbreak detection and epidemiological surveillance. Eurosurveillance 2013, 18:1-14.
-
(2013)
Eurosurveillance
, vol.18
, pp. 1-14
-
-
Sabat, A.J.1
Budimir, A.2
Nashev, D.3
Sá-Leão, R.4
van Dijl, J.M.5
Laurent, F.6
Grundmann, H.7
Friedrich, A.W.8
-
41
-
-
0032829069
-
Toxigenic strains of Bacillus licheniformis related to food poisoning
-
Salkinoja-Salonen M.S., Vuorio R., Andersson M.A., Kämpfer P., Andersson M.C., Honkanen-Buzalski T., Scoging A.C. Toxigenic strains of Bacillus licheniformis related to food poisoning. Appl. Environ. Microbiol. 1999, 65:4637-4645.
-
(1999)
Appl. Environ. Microbiol.
, vol.65
, pp. 4637-4645
-
-
Salkinoja-Salonen, M.S.1
Vuorio, R.2
Andersson, M.A.3
Kämpfer, P.4
Andersson, M.C.5
Honkanen-Buzalski, T.6
Scoging, A.C.7
-
42
-
-
0000943977
-
The conceptions index and indicator organisms discussed on the basis of the bacteriology of spray-dried milk powder
-
Stadhouders J., Hup G., Hassing F. The conceptions index and indicator organisms discussed on the basis of the bacteriology of spray-dried milk powder. Neth. Milk Dairy J. 1982, 36:231-260.
-
(1982)
Neth. Milk Dairy J.
, vol.36
, pp. 231-260
-
-
Stadhouders, J.1
Hup, G.2
Hassing, F.3
-
43
-
-
11144297766
-
Heat-stable toxin production by strains of Bacillus cereus, Bacillus firmus, Bacillus megaterium, Bacillus simplex and Bacillus licheniformis
-
Taylor J.M., Sutherland A.D., Aidoo K.E., Logan N.A. Heat-stable toxin production by strains of Bacillus cereus, Bacillus firmus, Bacillus megaterium, Bacillus simplex and Bacillus licheniformis. FEMS Microbiol. Lett. 2005, 242:313-317.
-
(2005)
FEMS Microbiol. Lett.
, vol.242
, pp. 313-317
-
-
Taylor, J.M.1
Sutherland, A.D.2
Aidoo, K.E.3
Logan, N.A.4
-
44
-
-
77953493228
-
Application of gyrB and parE sequence similarity analyses for differentiation of species within the genus Geobacillus
-
Tourova T.P., Korshunova A.V., Mikhailova E.M., Sokolova D.S., Poltaraus A.B., Nazina T.N. Application of gyrB and parE sequence similarity analyses for differentiation of species within the genus Geobacillus. Microbiology 2010, 79:356-369.
-
(2010)
Microbiology
, vol.79
, pp. 356-369
-
-
Tourova, T.P.1
Korshunova, A.V.2
Mikhailova, E.M.3
Sokolova, D.S.4
Poltaraus, A.B.5
Nazina, T.N.6
-
45
-
-
0031020989
-
Factors affecting reliability and reproducibility of amplification-based DNA fingerprinting of representative bacterial pathogens
-
Tyler K.D., Wang G., Tyler S.D., Johnson W.M. Factors affecting reliability and reproducibility of amplification-based DNA fingerprinting of representative bacterial pathogens. J. Clin. Microbiol. 1997, 35:339-346.
-
(1997)
J. Clin. Microbiol.
, vol.35
, pp. 339-346
-
-
Tyler, K.D.1
Wang, G.2
Tyler, S.D.3
Johnson, W.M.4
-
46
-
-
85005583490
-
Major spoilage micro-organisms in milk and dairy products
-
Walker S.J. Major spoilage micro-organisms in milk and dairy products. J. Soc. Dairy Microbiol. 1988, 41:91-92.
-
(1988)
J. Soc. Dairy Microbiol.
, vol.41
, pp. 91-92
-
-
Walker, S.J.1
-
47
-
-
84896401834
-
Evaluation of dairy powder products implicates thermophilic sporeformers as the primary organisms of interest
-
Watterson M.J., Kent D.J., Boor K.J., Wiedmann M., Martin N.H. Evaluation of dairy powder products implicates thermophilic sporeformers as the primary organisms of interest. J. Dairy Sci. 2014, 97:2487-2497.
-
(2014)
J. Dairy Sci.
, vol.97
, pp. 2487-2497
-
-
Watterson, M.J.1
Kent, D.J.2
Boor, K.J.3
Wiedmann, M.4
Martin, N.H.5
-
48
-
-
0026067797
-
16S ribosomal DNA amplification for phylogenetic study
-
Weisburg W.G., Barns S.M., Pelletier D.A., Lane D.J. 16S ribosomal DNA amplification for phylogenetic study. J. Bacteriol. 1991, 173:697-703.
-
(1991)
J. Bacteriol.
, vol.173
, pp. 697-703
-
-
Weisburg, W.G.1
Barns, S.M.2
Pelletier, D.A.3
Lane, D.J.4
-
49
-
-
68149160400
-
Application of recA and rpoB sequence analysis on phylogeny andmolecular identification of Geobacillus species
-
Weng F.Y., Chiou C.S., Lin P.H.P., Yang S.S. Application of recA and rpoB sequence analysis on phylogeny andmolecular identification of Geobacillus species. J. Appl. Microbiol. 2009, 107:452-464.
-
(2009)
J. Appl. Microbiol.
, vol.107
, pp. 452-464
-
-
Weng, F.Y.1
Chiou, C.S.2
Lin, P.H.P.3
Yang, S.S.4
-
50
-
-
84921059087
-
Analysis of emetic toxin production by Bacillus species using cellular cytotoxicity, molecular, and chromatographic assays
-
Yoo J.G., Chang J.H., Kim S.Y., Ji J.Y., Hong S.W., Park B.Y., Oh M.H. Analysis of emetic toxin production by Bacillus species using cellular cytotoxicity, molecular, and chromatographic assays. Biotechnol. Bioprocess Eng. 2014, 19:978-983.
-
(2014)
Biotechnol. Bioprocess Eng.
, vol.19
, pp. 978-983
-
-
Yoo, J.G.1
Chang, J.H.2
Kim, S.Y.3
Ji, J.Y.4
Hong, S.W.5
Park, B.Y.6
Oh, M.H.7
-
51
-
-
84855175579
-
A survey on occurrence of thermophilic bacilli in commercial milk powders in China
-
Yuan D.D., Liu G.C., Ren D.Y., Zhang D., Zhao L., Kan C.P., Yang Y.Z., Ma W., Li Y., Zhang L.B. A survey on occurrence of thermophilic bacilli in commercial milk powders in China. Food Control 2012, 25:752-757.
-
(2012)
Food Control
, vol.25
, pp. 752-757
-
-
Yuan, D.D.1
Liu, G.C.2
Ren, D.Y.3
Zhang, D.4
Zhao, L.5
Kan, C.P.6
Yang, Y.Z.7
Ma, W.8
Li, Y.9
Zhang, L.B.10
-
52
-
-
19644362750
-
Application of a recN sequence similarity analysis to the identification of species within the bacterial genus Geobacillus
-
Zeigler D.R. Application of a recN sequence similarity analysis to the identification of species within the bacterial genus Geobacillus. Int. J. Syst. Evol. Microbiol. 2005, 55:1171-1179.
-
(2005)
Int. J. Syst. Evol. Microbiol.
, vol.55
, pp. 1171-1179
-
-
Zeigler, D.R.1
-
53
-
-
37849037059
-
The occurrence of Bacillus cereus, B. thuringiensis and B. mycoides in Chinese pasteurized full fat milk
-
Zhou G., Liu H., He J., Yuan Y., Yuan Z. The occurrence of Bacillus cereus, B. thuringiensis and B. mycoides in Chinese pasteurized full fat milk. Int. J. Food Microbiol. 2007, 121:195-200.
-
(2007)
Int. J. Food Microbiol.
, vol.121
, pp. 195-200
-
-
Zhou, G.1
Liu, H.2
He, J.3
Yuan, Y.4
Yuan, Z.5
|