Evaluation of Structure and Assembly of Xyloglucan from Tamarind Seed (Tamarindus indica L.) with Atomic Force Microscopy

Food Biophysics

Volumn 10, Issue 4, 2015, Pages 396-402

  Kozioł, Arkadiusz ^a   Cybulska, Justyna ^a   Pieczywek, Piotr M ^a   Zdunek, Artur ^a  

^a INSTITUTE OF AGROPHYSICS   (Poland)

Author keywords

AFM; Nanostructure; Tamarind seeds; Xyloglucan

Indexed keywords

ATOMIC FORCE MICROSCOPY; CHAINS; MICA; MOLECULES; NANOSTRUCTURES; SELF ASSEMBLY; SILICATE MINERALS;

AFM; HELICAL STRUCTURES; MINIMALLY PROCESSED; NANO-MOLECULES; ROPE-LIKE STRUCTURES; TAMARINDUS INDICA; TOPOGRAPHIC IMAGES; XYLOGLUCANS;

POLYMERS;

EID: 84945481669     PISSN: 15571858     EISSN: 15571866     Source Type: Journal    
DOI: 10.1007/s11483-015-9395-2     Document Type: Article

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