Extraction process optimization for bioactive compounds in pomegranate peel

Food Bioscience

Volumn 12, Issue , 2015, Pages 100-106

  Sood, Ankita ^a   Gupta, Mahesh ^a  

^a CSIR INSTITUTE OF HIMALAYAN BIORESOURCE TECHNOLOGY   (India)

Author keywords

Bioactive compounds; Extraction; Polyphenols; Pomegranate peel; Response surface methodology

Indexed keywords

EID: 84942424512     PISSN: 22124292     EISSN: 22124306     Source Type: Journal    
DOI: 10.1016/j.fbio.2015.09.004     Document Type: Article

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