Phenolic composition, antioxidant and enzyme inhibitory activities of acetone, methanol and water extracts of Clinopodium vulgare L. subsp. vulgare L.

Industrial Crops and Products

Volumn 76, Issue , 2015, Pages 961-966

  Sarikurkcu, Cengiz ^a   Ozer, Mehmet Sabih ^b   Tepe, Bektas ^c   Dilek, Elif ^b   Ceylan, Olcay ^d  

^a SULEYMAN DEMIREL UNIVERSITY   (Turkey)

^b CELAL BAYAR UNIVERSITY   (Turkey)

^c KILIS 7 ARALIK UNIVERSITY   (Turkey)

^d MUGLA SITKI KOCMAN UNIVERSITY   (Turkey)

Author keywords

Antioxidant activity; Clinopodium vulgare L. subsp. vulgare L; Enzyme inhibitory activity; Fatty acid composition; Phytochemical composition

Indexed keywords

ACETONE; ANTIOXIDANTS; ASSAYS; CHELATION; ENZYME ACTIVITY; ENZYMES; FATTY ACIDS; FLAVONOIDS; FREE RADICALS; METHANOL; PHENOLS; PLANTS (BOTANY); UNSATURATED FATTY ACIDS;

ANTI-OXIDANT ACTIVITIES; CLINOPODIUM VULGARE L. SUBSP. VULGARE L; FATTY ACID COMPOSITION; INHIBITORY ACTIVITY; PHYTOCHEMICAL COMPOSITION;

EXTRACTION;

ANTIOXIDANT; BIOASSAY; CHEMICAL COMPOSITION; ENZYME ACTIVITY; FATTY ACID; HERB; INHIBITOR; ORGANIC COMPOUND; PLANT EXTRACT;

CLINOPODIUM VULGARE;

EID: 84939857123     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2015.08.011     Document Type: Article

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