-
1
-
-
0033851094
-
Comparison of antioxidative and synergistic effects of rosemary extract with α-tocopherol, ascorbyl palmitate and citric acid in sunflower oil
-
Andreja RH, Majda H, Zeljko K, Davorin B (2000). Comparison of antioxidative and synergistic effects of rosemary extract with α-tocopherol, ascorbyl palmitate and citric acid in sunflower oil. Food Chem. 71: 229-233.
-
(2000)
Food Chem.
, vol.71
, pp. 229-233
-
-
Andreja, R.H.1
Majda, H.2
Zeljko, K.3
Davorin, B.4
-
2
-
-
0031996717
-
Free radicals, oxidative stress and antioxidant in human healt and disease
-
Aruoma OI (1998). Free radicals, oxidative stress and antioxidant in human healt and disease. J. Am. Oil Chem. Soc. 75: 199-212.
-
(1998)
J. Am. Oil Chem. Soc.
, vol.75
, pp. 199-212
-
-
Aruoma, O.I.1
-
4
-
-
0016469166
-
Toxicology and biochemistry of butylated hydroxyanisole and butylated hydroxytoluene
-
Branen AL (1975). Toxicology and biochemistry of butylated hydroxyanisole and butylated hydroxytoluene. J. Am. Oil Chem. Soc. 52: 59-63.
-
(1975)
J. Am. Oil Chem. Soc.
, vol.52
, pp. 59-63
-
-
Branen, A.L.1
-
6
-
-
0030903773
-
Triterpene saponins from Cyclamen mirabile and their biological activities
-
Calis T, Satana ME, Yürüker A, Kelican P, Demirdamar R, Alaçam R, Tanker N, Rüegger H, Sticher O (1997). Triterpene saponins from Cyclamen mirabile and their biological activities. J. Nat. Prod. 60: 315-318.
-
(1997)
J. Nat. Prod.
, vol.60
, pp. 315-318
-
-
Calis, T.1
Satana, M.E.2
Yürüker, A.3
Kelican, P.4
Demirdamar, R.5
Alaçam, R.6
Tanker, N.7
Rüegger, H.8
Sticher, O.9
-
8
-
-
51249166523
-
Efects of rosemary extracts and major constituents on lipid oxidation and soybean lipoxygenase activity
-
Chen Q, Shi H, Ho CT (1992). Efects of rosemary extracts and major constituents on lipid oxidation and soybean lipoxygenase activity. J. Am. Oil Chem. Soc. 69: 999-1002.
-
(1992)
J. Am. Oil Chem. Soc.
, vol.69
, pp. 999-1002
-
-
Chen, Q.1
Shi, H.2
Ho, C.T.3
-
9
-
-
0030818035
-
İridoid glucosides with free radical scavenging properties from Fagraea blumei
-
Cuendet M, Hostettmann K, Potterat O (1997). İridoid glucosides with free radical scavenging properties from Fagraea blumei. Helv. Chim. Acta. 80: 1144-1152.
-
(1997)
Helv. Chim. Acta.
, vol.80
, pp. 1144-1152
-
-
Cuendet, M.1
Hostettmann, K.2
Potterat, O.3
-
11
-
-
17144455862
-
Antiinflammatory and antioxidant activity of plants used in traditional medicine in Ecuador
-
De las Heras B, Slowing K, Benedi J, Carretero E, Ortega T, Toledo C, Bermejo P, Iglesias I, Abad MJ, Gómez-Serranillos P, Liso PA, Villar A, Chiriboga X (1998). Antiinflammatory and antioxidant activity of plants used in traditional medicine in Ecuador. J. Ethnopharmacol. 61: 161-166.
-
(1998)
J. Ethnopharmacol.
, vol.61
, pp. 161-166
-
-
de las Heras, B.1
Slowing, K.2
Benedi, J.3
Carretero, E.4
Ortega, T.5
Toledo, C.6
Bermejo, P.7
Iglesias, I.8
Abad, M.J.9
Gómez-Serranillos, P.10
Liso, P.A.11
Villar, A.12
Chiriboga, X.13
-
12
-
-
0005167970
-
Recent advances in the search for antioxidant activity in South American plants
-
In: Atta-ur-Rahman (Ed.)., Elsevier, Amsterdam
-
Desmarchelier C, Ciccia G, Coussio J (2000). Recent advances in the search for antioxidant activity in South American plants. In: Atta-ur-Rahman (Ed.). Studies in Natural Products Chemistry, vol. 22. Elsevier, Amsterdam, pp. 343-367.
-
(2000)
Studies in Natural Products Chemistry
, vol.22
, pp. 343-367
-
-
Desmarchelier, C.1
Ciccia, G.2
Coussio, J.3
-
13
-
-
0032046437
-
Antioxidant activity of Budrock (Arctium laooa Linn): Its scavenging effect on free radical and active oxygen
-
Duh PD (1998). Antioxidant activity of Budrock (Arctium laooa Linn): its scavenging effect on free radical and active oxygen. J. Am. Oil Chem. Soc. 75: 455-461.
-
(1998)
J. Am. Oil Chem. Soc.
, vol.75
, pp. 455-461
-
-
Duh, P.D.1
-
14
-
-
84951652280
-
Extraction and identication of an antioxidative component from peanut hulls
-
Duh PD, Yen DB, Yen GC (1992). Extraction and identication of an antioxidative component from peanut hulls. J. Am. Oil Chem. Soc. 69: 814-818.
-
(1992)
J. Am. Oil Chem. Soc.
, vol.69
, pp. 814-818
-
-
Duh, P.D.1
Yen, D.B.2
Yen, G.C.3
-
15
-
-
0030865076
-
Antioxidative activity of three herbal water extracts
-
Duh PD, Yen GC (1997). Antioxidative activity of three herbal water extracts. Food Chem. 60: 639-645.
-
(1997)
Food Chem.
, vol.60
, pp. 639-645
-
-
Duh, P.D.1
Yen, G.C.2
-
17
-
-
0040580023
-
Oils and fats: Taint or flavour?
-
Gordon MH (1991). Oils and fats: taint or flavour? Chem. Br. 11: 1020-1022.
-
(1991)
Chem. Br.
, vol.11
, pp. 1020-1022
-
-
Gordon, M.H.1
-
18
-
-
0027991050
-
Free radicals and antioxidants: A personal view
-
Halliwell B (1994). Free radicals and antioxidants: a personal view. Nutr. Rev. 52: 253-265.
-
(1994)
Nutr. Rev.
, vol.52
, pp. 253-265
-
-
Halliwell, B.1
-
20
-
-
0021258409
-
Lipid peroxidation, oxygen radicals, cell damage, and antioxidant therapy
-
Halliwell B, Gutteridge JM (1984). Lipid peroxidation, oxygen radicals, cell damage, and antioxidant therapy. Lancet, 1: 1396-1397.
-
(1984)
Lancet
, vol.1
, pp. 1396-1397
-
-
Halliwell, B.1
Gutteridge, J.M.2
-
21
-
-
85008122205
-
Effect of interaction of tannins with co-existing substances. VI. Effect of tannis and related polyphenols on superoxide anion radical and on DPPH radical
-
Hatano T, Edamatsu R, Mori A, Fujita Y, Yasuhara E (1989). Effect of interaction of tannins with co-existing substances. VI. Effect of tannis and related polyphenols on superoxide anion radical and on DPPH radical. Chem. Pharm. Bull. 37: 2016-2021.
-
(1989)
Chem. Pharm. Bull.
, vol.37
, pp. 2016-2021
-
-
Hatano, T.1
Edamatsu, R.2
Mori, A.3
Fujita, Y.4
Yasuhara, E.5
-
24
-
-
0026083241
-
A review of the methodology of the 2-thiobarbituric acid test
-
Holloway GM, Gainer JL (1988). A review of the methodology of the 2-thiobarbituric acid test. Food Chem. 40: 271-291.
-
(1988)
Food Chem.
, vol.40
, pp. 271-291
-
-
Holloway, G.M.1
Gainer, J.L.2
-
25
-
-
0028007567
-
Antioxidant and radical scavenging effects of aged garlic extracts and its constituents
-
Imai J, Ide N, Nagae S, Moriguchi T, Matsuura H, Hakura Y (1994). Antioxidant and radical scavenging effects of aged garlic extracts and its constituents. Planta Med. 60: 417-420.
-
(1994)
Planta Med.
, vol.60
, pp. 417-420
-
-
Imai, J.1
Ide, N.2
Nagae, S.3
Moriguchi, T.4
Matsuura, H.5
Hakura, Y.6
-
26
-
-
0027586012
-
Antioxidantien BHA and BHT im Vergleich mit dem natürlichen Antioxidans Vitamin E
-
Kahl R, Kappus H (1993). Antioxidantien BHA and BHT im Vergleich mit dem natürlichen Antioxidans Vitamin E. Z. Lebensmitt.-Unters. Forsch. 196: 329-338.
-
(1993)
Z. Lebensmitt.-Unters. Forsch.
, vol.196
, pp. 329-338
-
-
Kahl, R.1
Kappus, H.2
-
27
-
-
0037583051
-
An improved method in screening of superoxide and hydroxyl radical scavenging activities of plant medicinal extracts
-
Kang DG, Lee HS (2001). An improved method in screening of superoxide and hydroxyl radical scavenging activities of plant medicinal extracts. Korean J. Pharmacog. 32: 253-256.
-
(2001)
Korean J. Pharmacog.
, vol.32
, pp. 253-256
-
-
Kang, D.G.1
Lee, H.S.2
-
28
-
-
0037676086
-
Screening and comparison of antioxidant activity of solvent extracts of herbal medicines used in Korea
-
Kang DG, Yun CK, Lee HS (2003). Screening and comparison of antioxidant activity of solvent extracts of herbal medicines used in Korea. J. Ethnopharmacol. 87: 231-236.
-
(2003)
J. Ethnopharmacol.
, vol.87
, pp. 231-236
-
-
Kang, D.G.1
Yun, C.K.2
Lee, H.S.3
-
29
-
-
0030927938
-
The antioxidant activity of Chinese herbs for eczema and of placebo herbs
-
Kirby AJ, Schmidt RJ. (1997). The antioxidant activity of Chinese herbs for eczema and of placebo herbs. J. Ethnopharmacol. 56: 103-108.
-
(1997)
J. Ethnopharmacol.
, vol.56
, pp. 103-108
-
-
Kirby, A.J.1
Schmidt, R.J.2
-
30
-
-
0021873711
-
Antioxidants in clove
-
Kramer RE (1985). Antioxidants in clove. J. Am. Oil Chem. Soc. 62: 111-113.
-
(1985)
J. Am. Oil Chem. Soc.
, vol.62
, pp. 111-113
-
-
Kramer, R.E.1
-
31
-
-
34250080745
-
Composition and antioxidant activity of essential oil from Oregano plants grown in Greece
-
Lagouri V, Blekas G, Tsimidou M, Kokkini S, Boskou D (1993). Composition and antioxidant activity of essential oil from Oregano plants grown in Greece. Z. Lebensmitt.-Unters. Forsch. 197: 20-23.
-
(1993)
Z. Lebensmitt.-Unters. Forsch.
, vol.197
, pp. 20-23
-
-
Lagouri, V.1
Blekas, G.2
Tsimidou, M.3
Kokkini, S.4
Boskou, D.5
-
32
-
-
0034733810
-
Protective effects of the green tea polyphenol (-)-epigallocatechin gallate against hippocampal neuronal damage after transient global ischemia in gerbils
-
Lee S, Suh S, Kim S (2000a). Protective effects of the green tea polyphenol (-)-epigallocatechin gallate against hippocampal neuronal damage after transient global ischemia in gerbils. Neurosci. Lett. 287: 191-194.
-
(2000)
Neurosci. Lett.
, vol.287
, pp. 191-194
-
-
Lee, S.1
Suh, S.2
Kim, S.3
-
33
-
-
0033714859
-
Water extract of 1:1 mixture of Phellodendron cortex and Aralia cortex has inhibitory effects on oxidative stress in kidney of diabetic rats
-
Lee YM, Kim H, Hong EK, Kang BH, Kim SJ (2000b). Water extract of 1:1 mixture of Phellodendron cortex and Aralia cortex has inhibitory effects on oxidative stress in kidney of diabetic rats. J. Ethnopharmacol. 73: 429-436.
-
(2000)
J. Ethnopharmacol.
, vol.73
, pp. 429-436
-
-
Lee, Y.M.1
Kim, H.2
Hong, E.K.3
Kang, B.H.4
Kim, S.J.5
-
34
-
-
0000774164
-
Antioxidation action of indole compounds during the autoxidation of lineloic acid
-
Mitsuda H, Yuasumoto K, Iwami K (1996). Antioxidation action of indole compounds during the autoxidation of lineloic acid. Eiyo to Shokuryo 19: 210-214.
-
(1996)
Eiyo to Shokuryo
, vol.19
, pp. 210-214
-
-
Mitsuda, H.1
Yuasumoto, K.2
Iwami, K.3
-
35
-
-
0033800069
-
Evaluation of extracts from Gevuina avellana hulls as antioxidants
-
Moure A, Franco D, Sineiro J, Dominguez H, Nunez MJ, Lema JM (2000). Evaluation of extracts from Gevuina avellana hulls as antioxidants. J. Agric. Food Chem. 48: 3890-3897.
-
(2000)
J. Agric. Food Chem.
, vol.48
, pp. 3890-3897
-
-
Moure, A.1
Franco, D.2
Sineiro, J.3
Dominguez, H.4
Nunez, M.J.5
Lema, J.M.6
-
36
-
-
0000209774
-
Studies on products of browning reactions: Antioxidative activities of browning reaction prepared from glucosamine
-
Oyaizu M (1986). Studies on products of browning reactions: antioxidative activities of browning reaction prepared from glucosamine. Jpn. J. Nutr. 44: 307-315.
-
(1986)
Jpn. J. Nutr.
, vol.44
, pp. 307-315
-
-
Oyaizu, M.1
-
37
-
-
0031730803
-
Protective action of plant polyphenols on radiation-induced chromatid breaks in cultured human cells
-
Parshad R, Sanford KK, Price FM, Steele VE, Tarone RE, Kelloff GJ, Boone CW (1998). Protective action of plant polyphenols on radiation-induced chromatid breaks in cultured human cells. Anticancer Res. 18: 3263-3266.
-
(1998)
Anticancer Res.
, vol.18
, pp. 3263-3266
-
-
Parshad, R.1
Sanford, K.K.2
Price, F.M.3
Steele, V.E.4
Tarone, R.E.5
Kelloff, G.J.6
Boone, C.W.7
-
38
-
-
84985383917
-
Studies on the relation ship between antioxidative activity of rice hull and germination ability of rice seeds
-
Ramarathnam N, Osawa T, Namiki M, Tashiro T (1986). Studies on the relation ship between antioxidative activity of rice hull and germination ability of rice seeds. J. Sci. Food Agric. 37: 719-726.
-
(1986)
J. Sci. Food Agric.
, vol.37
, pp. 719-726
-
-
Ramarathnam, N.1
Osawa, T.2
Namiki, M.3
Tashiro, T.4
-
40
-
-
0037126950
-
Antioxidant activity of antiinflammatory plant extracts
-
Schinella GR, Tournier HA, Prieto JM, Mordujovich de Buschiazzo P, Rios JL (2002). Antioxidant activity of antiinflammatory plant extracts. Life Sci. 70: 1023-1033.
-
(2002)
Life Sci.
, vol.70
, pp. 1023-1033
-
-
Schinella, G.R.1
Tournier, H.A.2
Prieto, J.M.3
de Buschiazzo Mordujovich, P.4
Rios, J.L.5
-
41
-
-
33751390842
-
Antioxidative properties of xanthan on the autoxidation of soybaen oil in cyclodextrin emulsion
-
Shimida K, Fujikawa K, Yahara K, Nakamura T (1992). Antioxidative properties of xanthan on the autoxidation of soybaen oil in cyclodextrin emulsion. J. Agric. Food Chem. 40: 945-948.
-
(1992)
J. Agric. Food Chem.
, vol.40
, pp. 945-948
-
-
Shimida, K.1
Fujikawa, K.2
Yahara, K.3
Nakamura, T.4
-
42
-
-
0002502320
-
Total phenol analyses: Automation and comparison with manual methods
-
Slinkard K, Singleton VL (1977). Total phenol analyses: Automation and comparison with manual methods. Am. J. Enol. Vitol. 28: 49-55.
-
(1977)
Am. J. Enol. Vitol.
, vol.28
, pp. 49-55
-
-
Slinkard, K.1
Singleton, V.L.2
-
43
-
-
0028529131
-
Antioxidant activity of oat extract in soybean and cotton seed oils
-
Tian LL, White PJ (1994). Antioxidant activity of oat extract in soybean and cotton seed oils. J. Am. Oil Chem. Soc. 71: 1079-1086.
-
(1994)
J. Am. Oil Chem. Soc.
, vol.71
, pp. 1079-1086
-
-
Tian, L.L.1
White, P.J.2
-
44
-
-
0037126932
-
Comparison of the total antioxidant content of 30 widely used medicinal plants of New Mexico
-
VanderJagt TJ, Ghattas R, Vanderjagt DJ, Crossey M, Glew RH (2002). Comparison of the total antioxidant content of 30 widely used medicinal plants of New Mexico. Life Sci. 70: 1035-1040.
-
(2002)
Life Sci.
, vol.70
, pp. 1035-1040
-
-
VanderJagt, T.J.1
Ghattas, R.2
Vanderjagt, D.J.3
Crossey, M.4
Glew, R.H.5
-
45
-
-
0033525773
-
Mitochondrial diseases in man and mouse
-
Wallace DC (1999). Mitochondrial diseases in man and mouse. Science, 283: 1482-1488.
-
(1999)
Science
, vol.283
, pp. 1482-1488
-
-
Wallace, D.C.1
-
46
-
-
0032086769
-
HPLC method for evaluation of the free radical-scavenging activity of foods by using DPPH
-
Yamaguchi T, Takamura H, Matoba T, Terao J (1998). HPLC method for evaluation of the free radical-scavenging activity of foods by using DPPH. Biosci Biotechnol. Biochem. 62: 1201-1204.
-
(1998)
Biosci Biotechnol. Biochem.
, vol.62
, pp. 1201-1204
-
-
Yamaguchi, T.1
Takamura, H.2
Matoba, T.3
Terao, J.4
|