-
1
-
-
0031996717
-
Free radicals, oxidative stress and antioxidants in human health and disease
-
Aruoma, I. O. Free radicals, oxidative stress and antioxidants in human health and disease. J. Am. Oil Chem. Soc. 1998, 75, 199-212.
-
(1998)
J. Am. Oil Chem. Soc.
, vol.75
, pp. 199-212
-
-
Aruoma, I.O.1
-
3
-
-
50049120323
-
Antioxidants: Extraction, identification, application and efficacy measurement
-
Shahidi, F. Antioxidants: extraction, identification, application and efficacy measurement. Electronic J. Environ. Agric. Food Chem. 2008, 7, 3255-3261.
-
(2008)
Electronic J. Environ. Agric. Food Chem.
, vol.7
, pp. 3255-3261
-
-
Shahidi, F.1
-
4
-
-
3042701357
-
Fe(III) reductive and free radical-scavenging properties of summer savory (Satureja hortensis L.) extract and subfractions
-
DOI 10.1016/j.foodchem.2003.12.039, PII S0308814604000895
-
Dorman, H. J. D.;, Hiltunen, R. Fe (III) reductive and free radical-scavenging properties of summer savory (Satureja hortensis L.) extract and subfractions. Food Chem. 2004, 88, 193-199. (Pubitemid 38887359)
-
(2004)
Food Chemistry
, vol.88
, Issue.2
, pp. 193-199
-
-
Dorman, H.J.D.1
Hiltunen, R.2
-
6
-
-
28044443765
-
Essential oils of Mentha pulegium and Mentha rotundifolia from Uruguay
-
Lorenzo, D.;, Paz, D.;, Dellacassa, E.;, Davies, P.;, Vila, R.;, Canigueral, S. Essential oils of Mentha pulegium and Mentha rotundifolia from Uruguay. Braz. Arch. Biol. Technol. 2002, 45, 519-524.
-
(2002)
Braz. Arch. Biol. Technol.
, vol.45
, pp. 519-524
-
-
Lorenzo, D.1
Paz, D.2
Dellacassa, E.3
Davies, P.4
Vila, R.5
Canigueral, S.6
-
7
-
-
28044432121
-
Essential oil composition of Mentha pulegium L. growing wild in the north-western Himalayas India
-
DOI 10.1002/ffj.1497
-
Agnihotri, V. K.;, Agarwal, S. G.;, Dhar, P. L.;, Thappa, R. K.;, Kapahi, B. K.;, Saxena, R. K.;, Qazi, G. N. Essential oil composition of Mentha pulegium L. growing wild in the north-western Himalayas India. Flavour Fragr. J. 2005, 20, 607-610. (Pubitemid 41684337)
-
(2005)
Flavour and Fragrance Journal
, vol.20
, Issue.6
, pp. 607-610
-
-
Agnihotri, V.K.1
Agarwal, S.G.2
Dhar, P.L.3
Thappa, R.K.4
Kapahi, B.K.5
Saxena, R.K.6
Qazi, G.N.7
-
8
-
-
36048966636
-
Composition of the oils from Mentha pulegium grown in different areas of the East of Algeria
-
DOI 10.1007/s10600-007-0170-6
-
Beghidja, N.;, Bouslimani, N.;, Benayache, F.;, Benayache, S.;, Chalchat, J. C. Composition of the oils from Mentha pulagium grown in different areas of the east of Algeria. Chem. Nat. Compounds 2007, 43, 481-483. (Pubitemid 350100154)
-
(2007)
Chemistry of Natural Compounds
, vol.43
, Issue.4
, pp. 481-483
-
-
Beghidja, N.1
Bouslimani, N.2
Benayache, F.3
Benayache, S.4
Chalchat, J.C.5
-
9
-
-
0032794184
-
The in vitro antibacterial activity of Turkish medicinal plants
-
DOI 10.1016/S0378-8741(98)00189-5, PII S0378874198001895
-
Sokmen, A.;, Jones, B. M.;, Erturk, M. The in vitro antibacterial activity of Turkish plants. J. Ethnopharmacol. 1999, 67, 79-86. (Pubitemid 29389746)
-
(1999)
Journal of Ethnopharmacology
, vol.67
, Issue.1
, pp. 79-86
-
-
Sokmen, A.1
Jones, B.M.2
Erturk, M.3
-
11
-
-
0023734093
-
Two new flavonoids and other constituents in licorice root: Their relative astringency and radical scavenging effects
-
Hatano, T.;, Kagawa, H.;, Yasuhara, T.;, Okuda, T. Two new flavonoids and other constituents in licorice root: their relative astringency and radical scavenging effects. Chem. Pharm. Bull. 1988, 36, 1090-2097.
-
(1988)
Chem. Pharm. Bull.
, vol.36
, pp. 1090-2097
-
-
Hatano, T.1
Kagawa, H.2
Yasuhara, T.3
Okuda, T.4
-
12
-
-
0031805269
-
Antioxidant activity of extracts obtained by different isolation procedures from some aromatic herbs grown in Lithuania
-
DOI 10.1002/(SICI)1097-0010(199805)77:1<140::AID-JSFA18>3.0.CO;2-K
-
Dapkevicius, A.;, Venskutonis, R.;, Van Beek, T. A.;, Linssen, P. H. Antioxidant activity of extracts obtained by different isolation procedures from some aromatic herbs grown in Lithuania. J. Sci. Food Agric. 1998, 77, 140-146. (Pubitemid 28235529)
-
(1998)
Journal of the Science of Food and Agriculture
, vol.77
, Issue.1
, pp. 140-146
-
-
Dapkevicius, A.1
Venskutonis, R.2
Van Beek, T.A.3
Linssen, J.P.H.4
-
13
-
-
0000209774
-
Studies on products of browning reactions: Antioxidative activities of browning reaction prepared from glucosamine
-
Oyaizu, M. Studies on products of browning reactions: antioxidative activities of browning reaction prepared from glucosamine. Japan. J. Nutr. 1986, 44, 307-315.
-
(1986)
Japan. J. Nutr.
, vol.44
, pp. 307-315
-
-
Oyaizu, M.1
-
14
-
-
0002502320
-
Total phenol analyses: Automation and comparison with manual methods
-
Slinkard, K.;, Singleton, V. L. Total phenol analyses: automation and comparison with manual methods. Am. J. Enol. Viticult. 1977, 28, 49-55.
-
(1977)
Am. J. Enol. Viticult.
, vol.28
, pp. 49-55
-
-
Slinkard, K.1
Singleton, V.L.2
-
15
-
-
0028630684
-
Standardisation d'un extrait de propolis et identification des principaux constituants
-
Arvouet-Grand, A.;, Vennat, B.;, Pourrat, A.;, Legret, P. Standardisation d'un extrait de propolis et identification des principaux constituants. J. Pharm. Belg. 1994, 49, 462-468.
-
(1994)
J. Pharm. Belg.
, vol.49
, pp. 462-468
-
-
Arvouet-Grand, A.1
Vennat, B.2
Pourrat, A.3
Legret, P.4
-
16
-
-
9144226859
-
Clinical variation of Mentha pulegium essential oils along the climatic gradient of Greece
-
Kokkini, S.;, Hanlidou, E.;, Karousou, E.;, Lanaras, T. Clinical variation of Mentha pulegium essential oils along the climatic gradient of Greece. J. Essent. Oil Res. 2004, 16, 588-593.
-
(2004)
J. Essent. Oil Res.
, vol.16
, pp. 588-593
-
-
Kokkini, S.1
Hanlidou, E.2
Karousou, E.3
Lanaras, T.4
-
17
-
-
50949107739
-
Variability of volatiles in Tunisian Mentha pulegium (Lamiaceae)
-
Mkaddem, M.;, Boussaid, M.;, Ben Fadhel, N. Variability of volatiles in Tunisian Mentha pulegium (Lamiaceae). J. Essent. Oil Res. 2007, 19, 211-214.
-
(2007)
J. Essent. Oil Res.
, vol.19
, pp. 211-214
-
-
Mkaddem, M.1
Boussaid, M.2
Ben Fadhel, N.3
-
18
-
-
52949092435
-
Chemical composition and antimicrobial activity of essential oils from Tunisian Mentha pulegium L
-
Marzouk, B.;, Fredj, M. B. H.;, Chraief, I.;, Mastouri, M.;, Boukef, K.;, Marzouk, Z. Chemical composition and antimicrobial activity of essential oils from Tunisian Mentha pulegium L. J. Food Agric. Environ. 2008, 6, 78-82.
-
(2008)
J. Food Agric. Environ.
, vol.6
, pp. 78-82
-
-
Marzouk, B.1
Fredj, M.B.H.2
Chraief, I.3
Mastouri, M.4
Boukef, K.5
Marzouk, Z.6
-
19
-
-
27744594402
-
Chemical composition of the essential oil of Mentha pulegium L. from Bulgaria
-
Stoyanova, A.;, Georgiev, E.;, Kula, J.;, Majda, T. Chemical composition of the essential oil of Mentha pulegium L. from Bulgaria. J. Essent. Oil Res. 2005, 17, 475-476. (Pubitemid 41633667)
-
(2005)
Journal of Essential Oil Research
, vol.17
, Issue.5
, pp. 475-476
-
-
Stoyanova, A.1
Georgiev, E.2
Kula, J.3
Majda, T.4
-
20
-
-
36949063535
-
Antioxidant determinations by the use of a stable free radical
-
Blois, M. S. Antioxidant determinations by the use of a stable free radical. Nature 1958, 181, 1199-1200.
-
(1958)
Nature
, vol.181
, pp. 1199-1200
-
-
Blois, M.S.1
-
21
-
-
14644423204
-
Antimicrobial and antioxidative activity of the essential oil and various extracts of Cyclotrichium origanifolium (Labill.) Manden. & Scheng
-
DOI 10.1016/j.jfoodeng.2004.08.024, PII S0260877404003814
-
Tepe, B.;, Sokmen, M.;, Sokmen, A.;, Daferera, D.;, Polissiou, M. Antimicrobial and antioxidative activity of the essential oil and various extracts of Cyclotrichium origanifolium (Labill.) Manden. & Scheng. J. Food Eng. 2005, 36, 335-342. (Pubitemid 40308615)
-
(2005)
Journal of Food Engineering
, vol.69
, Issue.3
, pp. 335-342
-
-
Tepe, B.1
Sokmen, M.2
Sokmen, A.3
Daferera, D.4
Polissiou, M.5
-
23
-
-
0030053726
-
Radioprotective effects of antioxidative plant flavonoids in mice
-
DOI 10.1016/0027-5107(95)00116-6
-
Shimoi, K.;, Masuda, S.;, Shen, B.;, Furugori, B.;, Kinae, N. Radioprotective effect of antioxidative plant flavonoids in mice. Mutat. Res. 1996, 350, 153-161. (Pubitemid 26072406)
-
(1996)
Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis
, vol.350
, Issue.1
, pp. 153-161
-
-
Shimoi, K.1
Masuda, S.2
Shen, B.3
Furugori, M.4
Kinae, N.5
-
24
-
-
0041802933
-
Antioxidant properties and composition of aqueous extracts from Mentha species, hybrids, varieties and cultivars
-
Dorman, H. J. D.;, Kosar, M.;, Kahlos, K.;, Holm, Y.;, Hiltunen, R. Antioxidant properties and composition of aqueous extracts from Mentha species, hybrids, varieties and cultivars. J. Agric. Food Chem. 2003, 51, 4563-4569.
-
(2003)
J. Agric. Food Chem.
, vol.51
, pp. 4563-4569
-
-
Dorman, H.J.D.1
Kosar, M.2
Kahlos, K.3
Holm, Y.4
Hiltunen, R.5
-
25
-
-
0000087915
-
Antioxidant activity and total phenolics in selected fruits, vegetables and grain products
-
Velioglu, Y. S.;, Mazza, G.;, Gao, L.;, Oomah, B. D. Antioxidant activity and total phenolics in selected fruits, vegetables and grain products. J. Agric. Food Chem. 1998, 46, 4113-4117. (Pubitemid 128488501)
-
(1998)
Journal of Agricultural and Food Chemistry
, vol.46
, Issue.10
, pp. 4113-4117
-
-
Velioglu, Y.S.1
Mazza, G.2
Gao, L.3
Oomah, B.D.4
-
26
-
-
0032957268
-
Pharmacology of rosemary (Rosmarinus officinalis Linn.) and its therapeutic potentials
-
Al-Sereiti, M. R.;, Abu-Amer, K. M.;, Sen, P. Pharmacology of rosemary (Rosmarinus officinalis Linn.) and its therapeutic potentials. Indian J. Exp. Biol. 1999, 37, 124-130. (Pubitemid 29103965)
-
(1999)
Indian Journal of Experimental Biology
, vol.37
, Issue.2
, pp. 124-130
-
-
Al-Sereiti, M.R.1
Abu-Amer, K.M.2
Sen, P.3
-
28
-
-
0020508747
-
Dietary carcinogens and anticarcinogens: Oxygen radical and degenerative diseases
-
Ames, B. M. Dietary carcinogens and anticarcinogens: oxygen radical and degenerative diseases. Science 1983, 221, 1256-1263.
-
(1983)
Science
, vol.221
, pp. 1256-1263
-
-
Ames, B.M.1
-
29
-
-
0024650935
-
Effect of selected antioxidants on the stability of dehydrated mashed potatoes
-
Baardseth, P. Effect of selected antioxidants on the stability of dehydrated mashed potatoes. Food Addit. Contam. 1989, 6, 201-207.
-
(1989)
Food Addit. Contam.
, vol.6
, pp. 201-207
-
-
Baardseth, P.1
-
30
-
-
0037484664
-
Antioxidants in food lipids
-
Ahoh, C. C. & Min, D. B. Eds. Marcel Dekker: New York
-
Reische, D. W.;, Lillard, D. A.;, Eitenmiller, R. R. Antioxidants in food lipids. In Chemistry, Nutrition and Biotechnology. Ahoh, C. C. & Min, D. B., Eds.; Marcel Dekker: New York, 1998, pp. 423-448.
-
(1998)
Chemistry, Nutrition and Biotechnology
, pp. 423-448
-
-
Reische, D.W.1
Lillard, D.A.2
Eitenmiller, R.R.3
|