Optimisation of spray drying operating conditions of Morinda citrifolia L. fruit extract using response surface methodology

Journal of King Saud University - Engineering Sciences

Volumn 27, Issue 1, 2015, Pages 26-36

  Krishnaiah, Duduku ^a   Bono, Awang ^a   Sarbatly, Rosalam ^a   Nithyanandam, Rajesh ^a   Anisuzzaman, S M ^a  

^a UNIVERSITI MALAYSIA SABAH   (Malaysia)

Author keywords

Antioxidant; Microencapsulation; Morinda citrifolia; Response surface methodology; Spray drying

Indexed keywords

ADDITIVES; ANTIOXIDANTS; FRUITS; MICROENCAPSULATION; POLYSACCHARIDES; SURFACE PROPERTIES; TEMPERATURE;

EFFECTS OF TEMPERATURE; EXPERIMENTAL VALUES; INDEPENDENT VARIABLES; MORINDA CITRIFOLIA; RESPONSE SURFACE METHODOLOGY; SCAVENGING ACTIVITIES; SPRAY DRYING PROCESS; TOTAL PHENOLIC CONTENT;

SPRAY DRYING;

EID: 84939179203     PISSN: 10183639     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jksues.2012.10.004     Document Type: Article

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