Identification of novel fatty acid glucosides from the tropical fruit Morinda citrifolia L.

Phytochemistry Letters

Volumn 3, Issue 4, 2010, Pages 238-241

  Kim, Hye Kyeong ^a   Kwon, Min Kyong ^a   Kim, Jin Nam ^a   Kim, Chang Kwon ^b   Lee, Yeon Ju ^b   Shin, Hee Jae ^b   Lee, Joongku ^c   Lee, Hyi Seung ^b  

^a The Catholic University of Korea   (South Korea)

^b Korea Research Institute of Ships and Ocean Engineering   (South Korea)

^c Korea Research Institute of Bioscience and Biotechnology   (South Korea)

Author keywords

Copper induced LDL oxidation; Fatty acid glucoside; Morinda citrifolia L. (noni); Rubiaceae

Indexed keywords

1,6 DI O OCTANOYL BETA GLUCOPYRANOSE; 6 O (BETA GLUCOPYRANOSYL) 1 O DECANOYL BETA GLUCOPYRANOSE; FATTY ACID ESTER; GLUCOSIDE; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL ANALYSIS; DRUG ISOLATION; DRUG STRUCTURE; FRUIT; LIPID OXIDATION; MORINDA CITRIFOLIA; NONHUMAN; PRIORITY JOURNAL;

MORINDA CITRIFOLIA; RUBIACEAE;

EID: 78649528417     PISSN: 18743900     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phytol.2010.09.002     Document Type: Article

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