Long-term reticuloruminal pH dynamics and markers of liver health in early-lactating cows of various parities fed diets differing in grain processing

Journal of Dairy Science

Volumn 98, Issue 9, 2015, Pages 6433-6448

  Humer, E ^a   Khol Parisini, A ^a   Gruber, L ^b   Gasteiner, J ^b   Abdel Raheem, Sh M ^a,c   Zebeli, Q ^a  

^a Institute of Animal Nutrition and Functional Plant Compounds   (Austria)

^b Agricultural Research and Education Centre Raumberg Gumpenstein   (Austria)

^c Assiut University   (Egypt)

Author keywords

Grain processing; Lactic acid; Liver health; Parity; Rumen pH

Indexed keywords

HORDEUM;

ASPARTATE AMINOTRANSFERASE; BILE ACID; BILIRUBIN; BIOLOGICAL MARKER; GAMMA GLUTAMYLTRANSFERASE; GLUTAMATE DEHYDROGENASE; SERUM AMYLOID A;

ACIDOSIS; ANALYSIS; ANIMAL; ANIMAL FOOD; BOVINE; CHEMISTRY; DIET; ENZYMOLOGY; FEMALE; FOOD HANDLING; HORDEUM; LACTATION; LIVER; LONGITUDINAL STUDY; METABOLISM; NUTRITIONAL VALUE; PH; PORTION SIZE; PUERPERIUM; RANDOMIZATION; RUMEN; TEMPERATURE; VETERINARY; WHOLE GRAIN;

ACIDOSIS; ANIMAL FEED; ANIMALS; ASPARTATE AMINOTRANSFERASES; BILE ACIDS AND SALTS; BILIRUBIN; BIOMARKERS; CATTLE; DIET; FEMALE; FOOD HANDLING; GAMMA-GLUTAMYLTRANSFERASE; GLUTAMATE DEHYDROGENASE; HORDEUM; HYDROGEN-ION CONCENTRATION; LACTATION; LIVER; LONGITUDINAL STUDIES; NUTRITIVE VALUE; PORTION SIZE; POSTPARTUM PERIOD; RANDOM ALLOCATION; RUMEN; SERUM AMYLOID A PROTEIN; TEMPERATURE; WHOLE GRAINS;

EID: 84939126946     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2015-9522     Document Type: Article

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