A fluorescent aptasensor coupled with nanobead-based immunomagnetic separation for simultaneous detection of four foodborne pathogenic bacteria

Transactions of the ASABE

Volumn 58, Issue 3, 2015, Pages 891-906

  Xu, L ^a,b   Callaway, Z T ^b   Wang, R ^b   Wang, H ^c   Slavik, M F ^c   Wang, A ^d   Li, Y ^a,b  

^a ZHEJIANG UNIVERSITY   (China)

^b University of Arkansas   (United States)

^c UNIVERSITY OF ARKANSAS   (United States)

^d OCEAN NANOTECH LLC   (United States)

Author keywords

Aptasensor; Foodborne pathogens; Magnetic nanobeads; Quantum dots; Simultaneous detection

Indexed keywords

ANTIBODIES; BACTERIA; CELLS; COENZYMES; CYTOLOGY; ESCHERICHIA COLI; FLUORESCENCE; LISTERIA; MAGNETIC SEPARATION; MAGNETISM; NANOCRYSTALS; NANOSTRUCTURED MATERIALS; PATHOGENS; PROTEINS; SALMONELLA; SEMICONDUCTOR QUANTUM DOTS; SEPARATION;

APTASENSOR; ESCHERICHIA COLI O157:H7; FLUORESCENCE INTENSITIES; FOOD-BORNE PATHOGENIC BACTERIA; FOOD-BORNE PATHOGENS; IMMUNOMAGNETIC SEPARATION; MAGNETIC NANOBEADS; SIMULTANEOUS DETECTION;

FOOD MICROBIOLOGY;

ANTIBODY; BACTERIUM; CELLS AND CELL COMPONENTS; DISEASE VECTOR; FLUORESCENCE; FOOD SAFETY; MAGNETIC METHOD; PATHOGEN; QUANTUM MECHANICS; SENSOR; WAVELENGTH;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LISTERIA MONOCYTOGENES; SALMONELLA TYPHIMURIUM; STAPHYLOCOCCUS AUREUS;

EID: 84937797498     PISSN: 21510032     EISSN: None     Source Type: Journal    
DOI: 10.13031/trans.58.11089     Document Type: Article

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