Multiplex fiber optic biosensor for detection of Listeria monocytogenes, Escherichia coli O157: H7 and Salmonella enterica from ready-to-eat meat samples

Food Microbiology

Volumn 33, Issue 2, 2013, Pages 166-171

  Ohk, Seung Ho ^a   Bhunia, Arun K ^a,b  

^a PURDUE UNIVERSITY   (United States)

^b PURDUE UNIVERSITY   (United States)

Author keywords

Detection; Escherichia coli O157:H7; Fiber optic biosensor; Listeria monocytogenes; RTE meat; Salmonella enterica

Indexed keywords

ANIMAL; ARTICLE; CATTLE; CHICKEN; ESCHERICHIA COLI O157; EVALUATION; FAST FOOD; FOOD CONTAMINATION; GENETIC PROCEDURES; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; LISTERIA MONOCYTOGENES; MEAT; METHODOLOGY; MICROBIOLOGY; SALMONELLA ENTERICA; TURKEY (BIRD);

ANIMALS; BIOSENSING TECHNIQUES; CATTLE; CHICKENS; ESCHERICHIA COLI O157; FAST FOODS; FOOD CONTAMINATION; LISTERIA MONOCYTOGENES; MEAT PRODUCTS; SALMONELLA ENTERICA; TURKEYS;

ALEXA; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LISTERIA; LISTERIA MONOCYTOGENES; SALMONELLA; SALMONELLA ENTERICA;

EID: 84871720471     PISSN: 07400020     EISSN: 10959998     Source Type: Journal    
DOI: 10.1016/j.fm.2012.09.013     Document Type: Article

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