Influence of green tea extract on oxidative damage and apoptosis induced by deltamethrin in rat brain

Neurotoxicology and Teratology

Volumn 50, Issue , 2015, Pages 23-31

  Ogaly, Hanan A ^a   Khalaf, A A ^a   Ibrahim, Marwa A ^a   Galal, Mona K ^a   Abd Elsalam, Reham M ^a  

^a Cairo University   (Egypt)

Author keywords

Apoptosis; Brain; Deltamethrin; Green tea extract; Oxidative damage

Indexed keywords

CORN OIL; CYCLOOXYGENASE 2; DELTAMETHRIN; DNA; GREEN TEA EXTRACT; MALONALDEHYDE; NITRIC OXIDE; PROTEIN P53; INSECTICIDE; NITRILE; PLANT EXTRACT; PYRETHROID; TEA;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; APOPTOSIS; AQUEOUS SOLUTION; ARTICLE; BRAIN REGION; BRAIN TISSUE; CONTROLLED STUDY; COX2 GENE; DNA FRAGMENTATION; DRUG EFFICACY; GENE; GENE EXPRESSION; MALE; NEUROPROTECTION; NEUROTOXICITY; NONHUMAN; OXIDATIVE STRESS; PLANT LEAF; PRIORITY JOURNAL; RAT; TREATMENT OUTCOME; TUMOR SUPPRESSOR GENE; ANIMAL; BRAIN; DRUG EFFECTS; METABOLISM; PATHOLOGY; TEA;

RATTUS;

ANIMALS; APOPTOSIS; BRAIN; DNA FRAGMENTATION; INSECTICIDES; MALE; NITRILES; OXIDATIVE STRESS; PLANT EXTRACTS; PYRETHRINS; RATS; TEA;

EID: 84936748563     PISSN: 08920362     EISSN: 18729738     Source Type: Journal    
DOI: 10.1016/j.ntt.2015.05.005     Document Type: Article

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