Automatic sensor system for the continuous analysis of the evolution of wine

American Journal of Enology and Viticulture

Volumn 66, Issue 2, 2015, Pages 148-155

  Lozano, Jesús ^a,b   Santos, José Pedro ^b   Suárez, José Ignacio ^a   Cabellos, Mariano ^c   Arroyo, Teresa ^c   Horrillo, Carmen ^b  

^a UNIVERSITY OF EXTREMADURA   (Spain)

^b Consejo Superior de Investigaciones Científicas   (Spain)

^c Dept Agroalimentación   (Spain)

Author keywords

Aroma; Electronic nose; Gas sensors; GC MS; Pattern recognition; Wine evolution

Indexed keywords

EID: 84930903886     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: 10.5344/ajev.2014.14103     Document Type: Article

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