Carboxymethyl modification of konjac glucomannan affects water binding properties

Carbohydrate Polymers

Volumn 130, Issue , 2015, Pages 1-8

  Xiao, Man ^a   Dai, Shuhong ^a   Wang, Le ^a   Ni, Xuewen ^a   Yan, Wenli ^a   Fang, Yapeng ^a,b   Corke, Harold ^a,c   Jiang, Fatang ^a  

^a HUBEI UNIVERSITY OF TECHNOLOGY   (China)

^b GLYNDWR UNIVERSITY   (United Kingdom)

^c UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

Carboxymethyl konjac glucomannan; Konjac glucomannan; Water adsorption; Water binding; Water solubility

Indexed keywords

ACETYLATION; ADSORPTION; BINDING ENERGY; SOLUBILITY;

CARBOXYMETHYL KONJAC GLUCOMANNAN; KONJAC GLUCOMANNAN; WATER ADSORPTION; WATER BINDING; WATER SOLUBILITIES;

WATER ABSORPTION;

CARBOXYMETHYL KONJAC GLUCOMANNAN; KONJAC GLUCO-MANNAN; MANNAN; WATER;

ACETYLATION; ADSORPTION; CHEMICAL PHENOMENA; CHEMISTRY; METABOLISM; SOLUBILITY; X RAY DIFFRACTION;

ACETYLATION; ADSORPTION; HYDROPHOBIC AND HYDROPHILIC INTERACTIONS; MANNANS; SOLUBILITY; WATER; X-RAY DIFFRACTION;

EID: 84929306813     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2015.05.001     Document Type: Article

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