SCOPUS 정보 검색 플랫폼

RSC Advances

Volumn 5, Issue 41, 2015, Pages 32151-32158

The interaction between tannins and gliadin derived peptides in a celiac disease perspective

(4) Dias, Ricardo a Perez Gregorio, Rosa a Mateus, Nuno a De Freitas, Victor a

a Campus Universitário de Santiago (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

DYNAMIC LIGHT SCATTERING; FLUORESCENCE; LIGHT SCATTERING; MIXTURES; OLIGOMERS; PATIENT REHABILITATION; PEPTIDES; PROTEINS; QUENCHING; TANNINS;

CHRONIC INFLAMMATORY; FLUORESCENCE QUENCHING; GLIADIN-DERIVED PEPTIDES; HIGH MOLECULAR WEIGHT; IN-VITRO DIGESTIONS; PROLINE-RICH PROTEINS; SEMI-PREPARATIVE HPLC; SPECIFIC INTERACTION;

FLAVONOIDS;

EID: 84927600144 PISSN: None EISSN: 20462069 Source Type: Journal
DOI: 10.1039/c5ra02968f Document Type: Review

Times cited : (24)

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