Fruit and vegetable intake and mortality from cardiovascular disease in Japan: A 24-year follow-up of the NIPPON DATA80 Study

European Journal of Clinical Nutrition

Volumn 69, Issue 4, 2015, Pages 482-488

  Okuda, N ^a   Miura, K ^b   Okayama, A ^c   Okamura, T ^d   Abbott, R D ^b   Nishi, N ^e   Fujiyoshi, A ^b   Kita, Y ^f   Nakamura, Y ^g   Miyagawa, N ^b   Hayakawa, T ^h   Ohkubo, T ⁱ   Kiyohara, Y ^j   Ueshima, H ^b  

^a UNIVERSITY OF HUMAN ARTS AND SCIENCES   (Japan)

^b SHIGA UNIVERSITY OF MEDICAL SCIENCE   (Japan)

^c Research Institute of Strategy for Prevention   (Japan)

^d KEIO UNIVERSITY   (Japan)

^e NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

^f TSURUGA NURSING UNIVERSITY   (Japan)

^g JICHI MEDICAL UNIVERSITY   (Japan)

^h FUKUSHIMA MEDICAL UNIVERSITY   (Japan)

ⁱ TEIKYO UNIVERSITY   (Japan)

^j KYUSHU UNIVERSITY   (Japan)

more..

Author keywords

[No Author keywords available]

Indexed keywords

SODIUM;

ADULT; AGED; ARTICLE; CARDIOVASCULAR DISEASE; CARDIOVASCULAR MORTALITY; CARDIOVASCULAR RISK; CEREBROVASCULAR ACCIDENT; COHORT ANALYSIS; CONTROLLED STUDY; DAIRY PRODUCT; DRINKING BEHAVIOR; ENERGY CONSUMPTION; FEMALE; FISH; FOLLOW UP; FOOD INTAKE; FRUIT; HUMAN; ISCHEMIC HEART DISEASE; JAPAN; LEGUME; MALE; MEAT; MILK; RISK ASSESSMENT; SMOKING; SOYBEAN; VEGETABLE; ASIAN CONTINENTAL ANCESTRY GROUP; BIOASSAY; BODY MASS; DIET; EPIDEMIOLOGY; MEDICAL RECORD; MIDDLE AGED; MORTALITY; MULTIVARIATE ANALYSIS; NUTRITION; PROPORTIONAL HAZARDS MODEL; PROSPECTIVE STUDY; RISK FACTOR;

GLYCINE MAX;

ADULT; AGED; ASIAN CONTINENTAL ANCESTRY GROUP; BODY MASS INDEX; CARDIOVASCULAR DISEASES; DIET; DIET RECORDS; DIET SURVEYS; ENDPOINT DETERMINATION; FEMALE; FOLLOW-UP STUDIES; FRUIT; HUMANS; JAPAN; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION SURVEYS; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; RISK FACTORS; STROKE; VEGETABLES;

EID: 84926418547     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2014.276     Document Type: Article

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