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Volumn 232, Issue 2, 2014, Pages 384-389

Long-chain n-3 polyunsaturated fatty acids intake and cardiovascular disease mortality risk in Japanese: A 24-year follow-up of NIPPON DATA80

(18)  Miyagawa, Naoko a   Miura, Katsuyuki a   Okuda, Nagako b   Kadowaki, Takashi a   Takashima, Naoyuki a   Nagasawa, Shin ya c   Nakamura, Yasuyuki d   Matsumura, Yasuhiro e   Hozawa, Atsushi f   Fujiyoshi, Akira a   Hisamatsu, Takashi a   Yoshita, Katsushi g   Sekikawa, Akira h   Ohkubo, Takayoshi i   Abbott, Robert D a   Okamura, Tomonori j   Okayama, Akira k   Ueshima, Hirotsugu a  


Author keywords

Cardiovascular disease mortality; Cohort study; Long chain n 3 polyunsaturated fatty acid; Nutrition

Indexed keywords

GLUCOSE; LINOLEIC ACID; LONG CHAIN FATTY ACID; OMEGA 3 FATTY ACID;

EID: 84892840279     PISSN: 00219150     EISSN: 18791484     Source Type: Journal    
DOI: 10.1016/j.atherosclerosis.2013.11.073     Document Type: Article
Times cited : (49)

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