Ultra-HPLC method for quality and adulterant assessment of steviol glycosides sweeteners – Stevia rebaudiana and stevia products

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

Volumn 32, Issue 5, 2015, Pages 674-685

  Wang, Yan Hong ^a   Avula, Bharathi ^a   Tang, Wenzhao ^a   Wang, Mei ^a   Elsohly, Mahmoud A ^a,b   Khan, Ikhlas A ^a,c,d  

^a UNIVERSITY OF MISSISSIPPI   (United States)

^b ElSohly Laboratories Incorporated   (United States)

^c UNIVERSITY OF MISSISSIPPI   (United States)

^d KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

glucose; stevia products; Stevia rebaudiana; steviol glycosides; UHPLC UV ELSD

Indexed keywords

FOOD ADDITIVES; GLUCOSE; LIGHT SCATTERING; QUALITY ASSURANCE; SUGAR SUBSTITUTES;

1-PHENYL-3-METHYL-5-PYRAZOLONE; EVAPORATIVE LIGHT SCATTERING DETECTORS; QUANTITATIVE DETERMINATIONS; STEVIA PRODUCTS; STEVIA REBAUDIANA; STEVIOL GLYCOSIDES; UHPLC-UV-ELSD; ULTRAVIOLET DETECTION;

GLYCOSIDES;

1 PHENYL 3 METHYL 5 PYRAZOLONE; DULCOSIDE A; GLUCOSE; GLUCOSE DERIVATIVE; GLYCOSIDE; PYRAZOLONE DERIVATIVE; REBAUDIOSIDE A; REBAUDIOSIDE D; STEVIOL; STEVIOLBIOSIDE; STEVIOSIDE; SWEETENING AGENT; UNCLASSIFIED DRUG; GLUCOSIDE; KAURANE DERIVATIVE; NONNUTRITIVE SWEETENER; PHENAZONE; PHENYLMETHYLPYRAZOLONE;

ACCURACY; ARTICLE; BIOCHEMICAL COMPOSITION; CALIBRATION; DERIVATIZATION; LIGHT SCATTERING; LIMIT OF DETECTION; LIMIT OF QUANTITATION; NONHUMAN; PLANT PRODUCT; PRIORITY JOURNAL; QUALITY CONTROL; QUANTITATIVE ANALYSIS; SEPARATION TECHNIQUE; SOLVENT EXTRACTION; STEVIA; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY; ULTRASOUND; ULTRAVIOLET RADIATION; VALIDATION STUDY; ANALOGS AND DERIVATIVES; ANALYSIS; CHEMISTRY; FOOD ANALYSIS; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY;

STEVIA REBAUDIANA;

ANTIPYRINE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DITERPENES, KAURANE; FOOD ANALYSIS; FOOD CONTAMINATION; GLUCOSE; GLUCOSIDES; GLYCOSIDES; LIMIT OF DETECTION; NON-NUTRITIVE SWEETENERS; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; STEVIA;

EID: 84926006245     PISSN: 19440049     EISSN: 19440057     Source Type: Journal    
DOI: 10.1080/19440049.2015.1021863     Document Type: Article

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