Antioxidant capacity and phenolic content of commonly used anti-inflammatory medicinal plants in Colombia

Industrial Crops and Products

Volumn 70, Issue , 2015, Pages 272-279

  Jiménez, Nora ^a   Carrillo Hormaza, Luis ^a   Pujol, Andrea ^a   Álzate, Fernando ^a   Osorio, Edison ^a   Lara Guzman, Oscar ^a  

^a UNIVERSIDAD DE ANTIOQUIA   (Colombia)

Author keywords

Anti inflammatory medicinal plants; Antioxidant capacity; Electron transfer antioxidant tests; Hydrogen transfer antioxidant tests; Phenolic compounds

Indexed keywords

ATOMS; ELECTRON TRANSITIONS; FREE RADICAL REACTIONS; HYDROGEN; LIPIDS; MEDICAL APPLICATIONS; PLANTS (BOTANY);

ANTIOXIDANT CAPACITY; ELECTRON TRANSFER; HYDROGEN TRANSFER; MEDICINAL PLANTS; PHENOLIC COMPOUNDS;

ANTIOXIDANTS;

ADSORPTION; ANTIOXIDANT; BIOACTIVITY; BIOCHEMICAL COMPOSITION; HYDROGEN ISOTOPE; LIPID; MEDICINAL PLANT; OXIDATION; PHENOLIC COMPOUND;

COLOMBIA;

MIMOSA ALBIDA; PSEUDELEPHANTOPUS; TIBOUCHINA;

EID: 84925660156     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2015.03.050     Document Type: Article

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