Dietary sodium and health: More than just blood pressure

Journal of the American College of Cardiology

Volumn 65, Issue 10, 2015, Pages 1042-1050

  Farquhar, William B ^a   Edwards, David G ^a   Jurkovitz, Claudine T ^b   Weintraub, William S ^b  

^a UNIVERSITY OF DELAWARE   (United States)

^b CHRISTIANA CARE HEALTH SYSTEM   (United States)

Author keywords

dietary sodium chloride; hypertension; kidney; sodium restricted diet

Indexed keywords

ARTERIAL STIFFNESS; BLOOD PRESSURE; BRAIN DISEASE; CARDIOVASCULAR RISK; CARDIOVASCULAR SYSTEM; DISEASE ASSOCIATION; EPIDEMIOLOGICAL DATA; HEALTH STATUS; HEART DISEASE; HUMAN; HYPERTENSION; KIDNEY DISEASE; MORTALITY; OUTCOME ASSESSMENT; PATHOGENESIS; PRIORITY JOURNAL; REVIEW; SODIUM INTAKE; SODIUM RESTRICTION; TARGET ORGAN; AFRICAN AMERICAN; ANIMAL; AUTONOMIC NERVOUS SYSTEM; DRUG EFFECTS; ETHNOLOGY; HEALTH BEHAVIOR; HEART OUTPUT; PHARMACOLOGY; PHYSIOLOGY; VASCULAR RESISTANCE;

SODIUM INTAKE;

AFRICAN AMERICANS; ANIMALS; AUTONOMIC NERVOUS SYSTEM; BLOOD PRESSURE; CARDIAC OUTPUT; HEALTH BEHAVIOR; HUMANS; HYPERTENSION; SODIUM, DIETARY; VASCULAR RESISTANCE;

EID: 84924351706     PISSN: 07351097     EISSN: 15583597     Source Type: Journal    
DOI: 10.1016/j.jacc.2014.12.039     Document Type: Review

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