SCOPUS 정보 검색 플랫폼

Food and Function

Volumn 6, Issue 2, 2015, Pages 383-393

New insights into the anti-obesity activity of xanthones from Garcinia mangostana

(3) Liu, Qian Yu a Wang, Yi Tao a Lin, Li Gen a

a University of Macau (Macao)

Author keywords

[No Author keywords available]

Indexed keywords

ABLATION; DISEASES; FRUITS; METABOLISM;

ANTI-INFLAMMATION; ANTI-OXIDATION ACTIVITIES; CARDIO-VASCULAR DISEASE; CHEMICAL PRINCIPLES; DIETARY COMPONENTS; METABOLIC SYNDROMES; THERAPEUTIC METHOD; WEIGHT REDUCTION;

NUTRITION;

CLUSIACEAE; GARCINIA MANGOSTANA;

ANTIINFLAMMATORY AGENT; ANTIOBESITY AGENT; ANTIOXIDANT; PLANT EXTRACT; XANTHONE DERIVATIVE;

ADIPOGENESIS; CHEMISTRY; DRUG EFFECTS; FRUIT; GARCINIA MANGOSTANA; HUMAN; OBESITY;

ADIPOGENESIS; ANTI-INFLAMMATORY AGENTS; ANTI-OBESITY AGENTS; ANTIOXIDANTS; FRUIT; GARCINIA MANGOSTANA; HUMANS; OBESITY; PLANT EXTRACTS; XANTHONES;

EID: 84923454628 PISSN: 20426496 EISSN: 2042650X Source Type: Journal
DOI: 10.1039/c4fo00758a Document Type: Review

Times cited : (58)

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