Factors Associated with Dietary Diversity Score among Individuals with Type 2 Diabetes Mellitus

Journal of Health, Population and Nutrition

Volumn 32, Issue 4, 2014, Pages 665-676

  Tiew, Kee Fong ^a   Chan, Yoke Mun ^a   Lye, Munn Sann ^a   Loke, Seng Cheong ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

Cross sectional studies; Diet quality; Dietary diversity; Malaysia; Type 2 diabetes mellitus

Indexed keywords

ADULT; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; DIET; DIET THERAPY; EDUCATIONAL STATUS; ETHNIC GROUP; FEMALE; FRUIT; HEALTH CARE POLICY; HUMAN; INCOME; MALAYSIA; MALE; MEDICAL RECORD; MIDDLE AGED; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; QUESTIONNAIRE; WAIST HIP RATIO;

ADULT; CROSS-SECTIONAL STUDIES; DAIRY PRODUCTS; DIABETES MELLITUS, TYPE 2; DIET; DIET RECORDS; EDUCATIONAL STATUS; ETHNIC GROUPS; FEMALE; FRUIT; HUMANS; INCOME; MALAYSIA; MALE; MIDDLE AGED; NUTRITION POLICY; OBESITY; OVERWEIGHT; SURVEYS AND QUESTIONNAIRES; WAIST-HIP RATIO;

EID: 84918529597     PISSN: 16060997     EISSN: 20721315     Source Type: Journal    
DOI: None     Document Type: Article

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