Variability of total soluble phenolic compounds and antioxidant activity in a collection of tetraploid wheat

Agricultural and Food Science

Volumn 23, Issue 4, 2014, Pages 307-316

  Pasqualone, Antonella ^a   Delvecchio, Laura Nunzia ^a   Mangini, Giacomo ^a   Taranto, Francesca ^a   Blanco, Antonio ^a  

^a UNIVERSITY OF BARI   (Italy)

Author keywords

Antioxidant activity; Brown index; Grain yield; PCA; Phenolics; Triticum turgidum

Indexed keywords

TRITICUM AESTIVUM; TRITICUM TURGIDUM;

EID: 84916595725     PISSN: 14596067     EISSN: 17951895     Source Type: Journal    
DOI: 10.23986/afsci.47985     Document Type: Article

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