Biosensing technology for sustainable food safety

TrAC - Trends in Analytical Chemistry

Volumn 62, Issue , 2014, Pages 1-10

  Scognamiglio, V ^a   Arduini, F ^b   Palleschi, G ^b   Rea, G ^a  

^a CNR   (Italy)

^b UNIVERSITY OF ROME TOR VERGATA   (Italy)

Author keywords

Biosensing; Biosensor; Contaminant; Embedded system; Fast screening; Food quality; Food safety; Nanotechnology; Smart monitoring; Transduction system

Indexed keywords

BIOMEDICAL ENGINEERING; BIOMIMETIC PROCESSES; BIOSENSORS; CHEMICAL CONTAMINATION; EMBEDDED SYSTEMS; ENVIRONMENTAL TECHNOLOGY; IMPURITIES; NANOTECHNOLOGY; NUTRITION; SAFETY ENGINEERING;

BIOSENSING; FAST SCREENING; FOOD QUALITY; SMART MONITORING; TRANSDUCTION SYSTEM;

FOOD SAFETY;

ALCOHOL; GLIADIN; GLUCONIC ACID; GLUCOSE; GLUCOSE OXIDASE; GLUTAMINE; GLUTEN; GLYCEROL; HEAVY METAL; HERBICIDE; PESTICIDE; TOXIN;

AMPEROMETRIC BIOSENSOR; BIOMIMETICS; BIOSENSOR; CHEMICAL COMPOSITION; CONTROLLED STUDY; ELECTROCHEMICAL ANALYSIS; ENZYMIC BIOSENSOR; FOOD ANALYSIS; FOOD BIOTECHNOLOGY; FOOD COMPOSITION; FOOD CONTAMINATION; FOOD QUALITY; FOOD SAFETY; HIGH THROUGHPUT SCREENING; MICROFLUIDIC ANALYSIS; NANOELECTROMECHANICAL SYSTEM; NANOTECHNOLOGY; NUTRIENT CONCENTRATION; NUTRIENT CONTENT; PERFORMANCE MEASUREMENT SYSTEM; PROCESS CONTROL; PROCESS DESIGN; PROCESS DEVELOPMENT; PROCESS MONITORING; PROCESS TECHNOLOGY; PROTEIN ENGINEERING; QUALITY CONTROL; REVIEW; SUSTAINABLE DEVELOPMENT;

EID: 84907457653     PISSN: 01659936     EISSN: 18793142     Source Type: Journal    
DOI: 10.1016/j.trac.2014.07.007     Document Type: Review

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