Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide allowing the design of a new porous silicon-based optical biosensor

Journal of Proteome Research

Volumn 5, Issue 5, 2006, Pages 1241-1245

  De Stefano, Luca ^a   Rossi, Mauro ^b   Staiano, Maria ^c   Mamone, Gianfranco ^b   Parracino, Antonoietta ^c   Rotiroti, Lucia ^a   Rendina, Ivo ^a   Rossi, Mosè ^c   D'Auria, Sabato ^c  

^a CNR IMM   (Italy)

^b CNR   (Italy)

^c INSTITUTE OF PROTEIN BIOCHEMISTRY   (Italy)

Author keywords

Celiac disease; Gliadin; Optical biosensors; Porous silicon

Indexed keywords

BACTERIAL PROTEIN; GLIADIN; GLUTAMINE BINDING PROTEIN; PROLAMIN; RECOMBINANT PROTEIN; SILICON; UNCLASSIFIED DRUG;

AMINO ACID SEQUENCE; ARTICLE; CELIAC DISEASE; CONCENTRATION (PARAMETERS); COVALENT BOND; ESCHERICHIA COLI; FOOD; MASS SPECTROMETRY; MOLECULAR PROBE; MOLECULAR RECOGNITION; NONHUMAN; OPTICAL BIOSENSOR; POROSITY; PRIORITY JOURNAL; PROTEIN PROTEIN INTERACTION; SENSITIVITY AND SPECIFICITY; SPECTRAL SENSITIVITY; WHEAT;

AMINO ACID SEQUENCE; BIOSENSING TECHNIQUES; BIOTECHNOLOGY; CARRIER PROTEINS; CELIAC DISEASE; ESCHERICHIA COLI PROTEINS; GLIADIN; HUMANS; MOLECULAR SEQUENCE DATA; NANOTECHNOLOGY; OPTICS; PLANT PROTEINS; SILICON; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; TRITICUM;

ESCHERICHIA COLI; TRITICUM AESTIVUM;

EID: 33646544002     PISSN: 15353893     EISSN: None     Source Type: Journal    
DOI: 10.1021/pr0600226     Document Type: Article

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