In vitro and in vivo studies on adlay-derived seed extracts: Phenolic profiles, antioxidant activities, serum uric acid suppression, and xanthine oxidase inhibitory effects

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 31, 2014, Pages 7771-7778

  Zhao, Mouming ^a   Zhu, Dashuai ^a   Sun Waterhouse, Dongxiao ^a   Su, Guowan ^a   Lin, Lianzhu ^a   Wang, Xiao ^a   Dong, Yi ^a  

^a SOUTH CHINA UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

adlay seed; antioxidant activity; hyperuricemic rats; phenolics; xanthine oxidase inhibition

Indexed keywords

BODY FLUIDS; ORGANIC ACIDS; PLANTS (BOTANY); RATS; SCAVENGING; ANTIOXIDANTS; FREE RADICALS; OXYGEN;

2 ,2-DIPHENYL-1-PICRYLHYDRAZYL; ANTI-OXIDANT ACTIVITIES; INHIBITION ACTIVITY; INHIBITORY ACTIVITY; OXYGEN RADICAL ABSORBANCE CAPACITIES; PHENOLICS; RADICAL SCAVENGING ACTIVITY; XANTHINE OXIDASE;

OXYGEN; SCAVENGING;

4-COUMARIC ACID; ANTIOXIDANT; CHLOROGENIC ACID; COUMARIC ACID; ENZYME INHIBITOR; FERULIC ACID; OTERACIL; PHENOL DERIVATIVE; PLANT EXTRACT; SCAVENGER; URIC ACID; XANTHINE OXIDASE;

ANIMAL; ANTAGONISTS AND INHIBITORS; BLOOD; CHEMICALLY INDUCED; CHEMISTRY; COIX; HYPERURICEMIA; MALE; PLANT SEED; RAT; SPRAGUE DAWLEY RAT;

ANIMALS; ANTIOXIDANTS; CHLOROGENIC ACID; COIX; COUMARIC ACIDS; ENZYME INHIBITORS; FREE RADICAL SCAVENGERS; HYPERURICEMIA; MALE; OXONIC ACID; PHENOLS; PLANT EXTRACTS; RATS; RATS, SPRAGUE-DAWLEY; SEEDS; URIC ACID; XANTHINE OXIDASE;

RATTUS;

EID: 84905750488     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf501952e     Document Type: Article

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