Proteomic comparison of the aleurone layer in triticum aestivum and triticum monococcum wheat varieties

Current Proteomics

Volumn 11, Issue 1, 2014, Pages 71-77

  Meziani, S ^a,d   Nadaud, I ^a,b   Gaillard Martinie, B ^c   Chambon, C ^c   Benali, M ^d   Branlard, G ^a,b  

^a Diversity and Ecophysiology of Cereals   (France)

^b UNIVERSITÉ CLERMONT AUVERGNE   (France)

^c CEMAGREF   (France)

^d UNIVERSITY OF SIDI BEL ABBES   (Algeria)

Author keywords

Aleurone layer; Globulins; Metabolic pathway; Wheat species

Indexed keywords

CARRIER PROTEIN; FRUCTOSE; GLOBULIN; PYRUVATE CARBOXYLASE; TRIOSEPHOSPHATE ISOMERASE; VEGETABLE PROTEIN;

ALEURONE; ALEURONE LAYER; ARTICLE; CONTROLLED STUDY; GENOTYPE; IMAGE ANALYSIS; LIQUID CHROMATOGRAPHY; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; NONHUMAN; NUTRITIONAL VALUE; PLANT GENOME; PRIORITY JOURNAL; PROTEIN EXPRESSION; PROTEIN SUBUNIT; PROTEOMICS; TANDEM MASS SPECTROMETRY; TRITICUM AESTIVUM; TRITICUM MONOCOCCUM; TWO DIMENSIONAL ELECTROPHORESIS;

EID: 84904762948     PISSN: 15701646     EISSN: None     Source Type: Journal    
DOI: 10.2174/1570164611666140415224348     Document Type: Article

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