Saccharomyces cerevisiae expressing bacteriophage endolysins reduce Lactobacillus contamination during fermentation

Biotechnology for Biofuels

Volumn 7, Issue 1, 2014, Pages

  Khatibi, Piyum A ^a   Roach, Dwayne R ^b   Donovan, David M ^b   Hughes, Stephen R ^a   Bischoff, Kenneth M ^a  

^a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Acetic acid; Bacteriophage; Contamination; Endolysin; Fermentation; Lactic acid; Lactobacillus; Lysin; Saccharomyces cerevisiae; Yeast

Indexed keywords

ACETIC ACID; ANTIBIOTICS; BACTERIOPHAGES; CONTAMINATION; ENCODING (SYMBOLS); ENZYMES; ETHANOL; FERMENTATION; GENES; LACTIC ACID; LOSSES; PH;

BACTERIAL CONTAMINATION; DISTILLERS DRIED GRAINS WITH SOLUBLES; ENDOLYSIN; FUEL ETHANOL FERMENTATION; LACTOBACILLUS; LACTOBACILLUS FERMENTUM; LACTOBACILLUS SPECIES; LYSIN;

YEAST;

ACETIC ACID; ENZYME ACTIVITY; ETHANOL; FERMENTATION; FUEL; GENE EXPRESSION; ORGANIC ACID; POLLUTANT; PROFITABILITY; VIRUS; YEAST;

BACTERIA (MICROORGANISMS); LACTOBACILLUS; LACTOBACILLUS BREVIS; LACTOBACILLUS FERMENTUM; LACTOBACILLUS MUCOSAE; SACCHAROMYCES CEREVISIAE;

EID: 84903877726     PISSN: 17546834     EISSN: None     Source Type: Journal    
DOI: 10.1186/1754-6834-7-104     Document Type: Article

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