Fibre in extruded products

Fibre-Rich and Wholegrain Foods: Improving Quality

Volumn , Issue , 2013, Pages 256-272

  Sozer, N ^a   Poutanen, K ^a  

^a VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

Author keywords

Dietary fibre; Extrudate quality; Extrusion

Indexed keywords

EID: 84902605858     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9780857095787.3.256     Document Type: Chapter

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