Effects of breed and casein genetic variants on protein profile in milk from Swedish Red, Danish Holstein, and Danish Jersey cows

Journal of Dairy Science

Volumn 97, Issue 6, 2014, Pages 3866-3877

  Gustavsson, F ^a   Buitenhuis, A J ^b   Johansson, M ^c   Bertelsen, H P ^b   Glantz, M ^a   Poulsen, N A ^b   Lindmark Mansson H ^a,d   Stalhammar H ^e   Larsen, L B ^b   Bendixen, C ^b   Paulsson, M ^a   Andren A ^c  

^a LUND UNIVERSITY   (Sweden)

^b AARHUS UNIVERSITY   (Denmark)

^c SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

^d LRF Dairy Sweden   (Sweden)

^e VikingGenetics   (Sweden)

Author keywords

Casein; Composite genotype; Genetic polymorphism; Milk protein composition

Indexed keywords

CASEIN; LACTALBUMIN; LACTOGLOBULIN; MILK PROTEIN;

ANIMAL; BOVINE; CHEMISTRY; DENMARK; FEMALE; GENETIC POLYMORPHISM; GENETICS; GENOTYPE; METABOLISM; MILK; SPECIES DIFFERENCE; SWEDEN;

ANIMALS; CASEINS; CATTLE; DENMARK; FEMALE; GENOTYPE; LACTALBUMIN; LACTOGLOBULINS; MILK; MILK PROTEINS; POLYMORPHISM, GENETIC; SPECIES SPECIFICITY; SWEDEN;

EID: 84901007331     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2013-7312     Document Type: Article

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