Effect of dietary field pea (Pisum sativum L.) supplementation on growth performance, and carcass and meat quality of broiler chickens

Livestock Science

Volumn 164, Issue 1, 2014, Pages 135-143

  Dotas, V ^a   Bampidis, V A ^b   Sinapis, E ^a   Hatzipanagiotou, A ^a   Papanikolaou, K ^a  

^a ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

^b ALEXANDER TECHNOLOGICAL EDUCATIONAL INSTITUTE OF THESSALONIKI   (Greece)

Author keywords

Broiler chickens; Carcass characteristics; Field pea seeds; Growth performance; Meat quality

Indexed keywords

GALLUS GALLUS; GLYCINE MAX; PISUM SATIVUM; ZEA MAYS;

EID: 84899625135     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2014.03.024     Document Type: Article

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