Peanut, milk, and wheat intake during pregnancy is associated with reduced allergy and asthma in children

Journal of Allergy and Clinical Immunology

Volumn 133, Issue 5, 2014, Pages 1373-1382

  Bunyavanich, Supinda ^a   Rifas Shiman, Sheryl L ^b,c   Platts Mills, Thomas A ^d   Workman, Lisa ^d   Sordillo, Joanne E ^c,e   Camargo, Carlos A ^c,e,f   Gillman, Matthew W ^b,c   Gold, Diane R ^c,e   Litonjua, Augusto A ^c,e  

^a MOUNT SINAI SCHOOL OF MEDICINE   (United States)

^b HARVARD PILGRIM HEALTH CARE INSTITUTE   (United States)

^c HARVARD MEDICAL SCHOOL   (United States)

^d UNIVERSITY OF VIRGINIA HEALTH SYSTEM   (United States)

^e BRIGHAM AND WOMEN S HOSPITAL   (United States)

^f MASSACHUSETTS GENERAL HOSPITAL   (United States)

Author keywords

allergic rhinitis; asthma; childhood; food allergy; Maternal diet; milk; peanut; pregnancy; sensitization; wheat

Indexed keywords

ADRENALIN; FOOD ALLERGEN; IMMUNOGLOBULIN E;

ADULT; ALLERGIC RHINITIS; ALLERGY; ARTICLE; ASTHMA; ATOPIC DERMATITIS; CHILD; CHILDHOOD DISEASE; DERMATITIS; EGG; FEMALE; FIRST TRIMESTER PREGNANCY; FOOD ALLERGY; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HUMAN; IMMUNOGLOBULIN BLOOD LEVEL; MATERNAL NUTRITION; MILK; PEANUT; PREGNANCY; PRIORITY JOURNAL; SECOND TRIMESTER PREGNANCY; SENSITIZATION; SOYBEAN; THIRD TRIMESTER PREGNANCY; WHEAT; ALLERGIC ASTHMA; CONTROLLED STUDY; MAJOR CLINICAL STUDY; MALE; SCHOOL CHILD;

ALLERGIC RHINITIS; ASTHMA; CHILDHOOD; FOOD ALLERGY; MATERNAL DIET; MILK; PEANUT; PREGNANCY; SENSITIZATION; WHEAT;

ADULT; ANIMALS; ARACHIS HYPOGAEA; CHILD; FEMALE; FOLLOW-UP STUDIES; HUMANS; HYPERSENSITIVITY; IMMUNOGLOBULIN E; MALE; MILK; PREGNANCY; PREGNANCY COMPLICATIONS; QUESTIONNAIRES; RETROSPECTIVE STUDIES; TRITICUM;

EID: 84899622747     PISSN: 00916749     EISSN: 10976825     Source Type: Journal    
DOI: 10.1016/j.jaci.2013.11.040     Document Type: Article

References (63)

1. K.D. Jackson, L.D. Howie, and L.J. Akinbami Trends in allergic conditions among children: United States, 1997-2011 2013 National Center for Health Statistics Data Brief, Centers for Disease Control and Prevention Bethesda, Md 1 7 Available at: http://www.cdc.gov/nchs/data/databriefs/db121.pdf Accessed May 6, 2013
2. L. Akinbami, J.E. Moorman, C. Baily, H.S. Zahran, M. King, and C.A. Johnson et al. Trends in asthma prevalence, health care use, and mortality in the United States, 2001-2010 2012 National Center for Health Statistics Data Brief, Centers for Disease Control and Prevention Bethesda, Md 1 8 Available at: http://www.cdc.gov/nchs/data/databriefs/db94.htm Accessed August 30, 2013
3. Maheshwari A, Calhoun DA. The development of immune cells in the fetus and neonate. Available at: http://www.uptodate.com/contents/the-development-of- immune-cells-in-the-fetus-and-neonate. Accessed May 7, 2013.
4. G. Devereux The increase in the prevalence of asthma and allergy: food for thought Nat Rev Immunol 6 2006 869 874
5. American Academy of Pediatrics, Committee on Nutrition Hypoallergenic infant formulas Pediatrics 106 2000 346 349
6. M.S. Kramer, and R. Kakuma Maternal dietary antigen avoidance during pregnancy or lactation, or both, for preventing or treating atopic disease in the child Cochrane Database Syst Rev 2012 CD000133
7. J.A. Boyce, A. Assa'ad, A.W. Burks, S.M. Jones, H.A. Sampson, and R.A. Wood et al. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel J Allergy Clin Immunol 126 2010 S1 S58
8. R.L. Thompson, L.M. Miles, J. Lunn, G. Devereux, R.J. Dearman, and J. Strid et al. Peanut sensitisation and allergy: influence of early life exposure to peanuts Br J Nutr 103 2010 1278 1286
9. F.R. Greer, S.H. Sicherer, A.W. Burks American Academy of Pediatrics Committee on Nutrition, American Academy of Pediatrics Section on Allergy and Immunology Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas Pediatrics 121 2008 183 191
10. K. Falth-Magnusson, and N.I. Kjellman Development of atopic disease in babies whose mothers were receiving exclusion diet during pregnancy-a randomized study J Allergy Clin Immunol 80 1987 868 875
11. K. Falth-Magnusson, and N.I. Kjellman Allergy prevention by maternal elimination diet during late pregnancy-a 5-year follow-up of a randomized study J Allergy Clin Immunol 89 1992 709 713
12. M.E. Herrmann, A. Dannemann, A. Gruters, B. Radisch, J.W. Dudenhausen, and R. Bergmann et al. Prospective study of the atopy preventive effect of maternal avoidance of milk and eggs during pregnancy and lactation Eur J Pediatr 155 1996 770 774
13. S.H. Sicherer, R.A. Wood, D. Stablein, R. Lindblad, A.W. Burks, and A.H. Liu et al. Maternal consumption of peanut during pregnancy is associated with peanut sensitization in atopic infants J Allergy Clin Immunol 126 2010 1191 1197
14. R.S. Zeiger, S. Heller, M.H. Mellon, A.B. Forsythe, R.D. O'Connor, and R.N. Hamburger et al. Effect of combined maternal and infant food-allergen avoidance on development of atopy in early infancy: a randomized study J Allergy Clin Immunol 84 1989 72 89
15. S.M. Willers, A.H. Wijga, B. Brunekreef, M. Kerkhof, J. Gerritsen, and M.O. Hoekstra et al. Maternal food consumption during pregnancy and the longitudinal development of childhood asthma Am J Respir Crit Care Med 178 2008 124 131
16. M. Erkkola, B.I. Nwaru, M. Kaila, C. Kronberg-Kippila, J. Ilonen, and O. Simell et al. Risk of asthma and allergic outcomes in the offspring in relation to maternal food consumption during pregnancy: a Finnish birth cohort study Pediatr Allergy Immunol 23 2012 186 194
17. S. Sausenthaler, S. Koletzko, B. Schaaf, I. Lehmann, M. Borte, and O. Herbarth et al. Maternal diet during pregnancy in relation to eczema and allergic sensitization in the offspring at 2 y of age Am J Clin Nutr 85 2007 530 537
18. C. Venter, B. Pereira, K. Voigt, J. Grundy, C.B. Clayton, and B. Higgins et al. Factors associated with maternal dietary intake, feeding and weaning practices, and the development of food hypersensitivity in the infant Pediatr Allergy Immunol 20 2009 320 327
19. J.F. George Jr., and H.W. Schroeder Jr. Developmental regulation of D beta reading frame and junctional diversity in T cell receptor-beta transcripts from human thymus J Immunol 148 1992 1230 1239
20. K. Dorshkind, and E. Montecino-Rodriguez Fetal B-cell lymphopoiesis and the emergence of B-1-cell potential Nat Rev Immunol 7 2007 213 219
21. A.M. Branum, and S.L. Lukacs Food allergy among children in the United States Pediatrics 124 2009 1549 1555
22. A.H. Liu, R. Jaramillo, S.H. Sicherer, R.A. Wood, S.A. Bock, and A.W. Burks et al. National prevalence and risk factors for food allergy and relationship to asthma: results from the National Health and Nutrition Examination Survey 2005-2006 J Allergy Clin Immunol 126 2010 798 806.e13
23. E. Oken, K.P. Kleinman, W.E. Berland, S.R. Simon, J.W. Rich-Edwards, and M.W. Gillman Decline in fish consumption among pregnant women after a national mercury advisory Obstet Gynecol 102 2003 346 351
24. W.W. Fawzi, S.L. Rifas-Shiman, J.W. Rich-Edwards, W.C. Willett, and M.W. Gillman Calibration of a semi-quantitative food frequency questionnaire in early pregnancy Ann Epidemiol 14 2004 754 762
25. C.A. Camargo Jr., S.L. Rifas-Shiman, A.A. Litonjua, J.W. Rich-Edwards, S.T. Weiss, and D.R. Gold et al. Maternal intake of vitamin D during pregnancy and risk of recurrent wheeze in children at 3 y of age Am J Clin Nutr 85 2007 788 795
26. A.A. Litonjua, S.L. Rifas-Shiman, N.P. Ly, K.G. Tantisira, J.W. Rich-Edwards, and C.A. Camargo Jr. et al. Maternal antioxidant intake in pregnancy and wheezing illnesses in children at 2 y of age Am J Clin Nutr 84 2006 903 911
27. M.I. Asher, U. Keil, H.R. Anderson, R. Beasley, J. Crane, and F. Martinez et al. International Study of Asthma and Allergies in Childhood (ISAAC): rationale and methods Eur Respir J 8 1995 483 491
28. J.O. Warner Peanut allergy: a major public health issue Pediatr Allergy Immunol 10 1999 14 20
29. S.H. Sicherer, A. Munoz-Furlong, A.W. Burks, and H.A. Sampson Prevalence of peanut and tree nut allergy in the US determined by a random digit dial telephone survey J Allergy Clin Immunol 103 1999 559 562
30. B.I. Nwaru, L. Hickstein, S.S. Panesar, A. Muraro, T. Werfel, and V. Cardona et al. The epidemiology of food allergy in Europe: a systematic review and meta-analysis Allergy 69 2014 62 75
31. R.S. Zeiger, and S. Heller The development and prediction of atopy in high-risk children: follow-up at age seven years in a prospective randomized study of combined maternal and infant food allergen avoidance J Allergy Clin Immunol 95 1995 1179 1190
32. J.D. Milner, D.M. Stein, R. McCarter, and R.Y. Moon Early infant multivitamin supplementation is associated with increased risk for food allergy and asthma Pediatrics 114 2004 27 32
33. United States Census Bureau. Current Population Survey (CPS). 2013. Available at: http://www.census.gov/hhes/www/cpstables/032012/hhinc/hinc01-000. htm. Accessed May 1, 2013.
34. Centers for Disease Control and Prevention. Lifetime asthma prevalence percents by age, United States. 2011 National Health Interview Survey (NHIS) Data. 2011. Available at: http://www.cdc.gov/asthma/nhis/2011/table2-1.htm. Accessed November 12, 2013.
35. D.V. Wallace, M.S. Dykewicz, D.I. Bernstein, J. Blessing-Moore, L. Cox, and D.A. Khan et al. The diagnosis and management of rhinitis: an updated practice parameter J Allergy Clin Immunol 122 2008 S1 S84
36. T.E. Shaw, G.P. Currie, C.W. Koudelka, and E.L. Simpson Eczema prevalence in the United States: data from the 2003 National Survey of Children's Health J Invest Dermatol 131 2011 67 73
37. S. Bunyavanich, M.E. Soto-Quiros, L. Avila, D. Laskey, J.M. Senter, and J.C. Celedon Risk factors for allergic rhinitis in Costa Rican children with asthma Allergy 65 2010 256 263
38. D. Belsley, E. Kuh, and R.E. Welsch Regression diagnostics: identifying influential data and sources of collinearity 2004 Wiley New York
39. G. Lack, D. Fox, K. Northstone, and J. Golding Avon Longitudinal Study of Parents and Children Study Team. Factors associated with the development of peanut allergy in childhood N Engl J Med 348 2003 977 985
40. E. Maslova, C. Granstrom, S. Hansen, S.B. Petersen, M. Strom, and W.C. Willett et al. Peanut and tree nut consumption during pregnancy and allergic disease in children - should mothers decrease their intake? Longitudinal evidence from the Danish National Birth Cohort J Allergy Clin Immunol 130 2012 724 732
41. B.I. Nwaru, S. Ahonen, M. Kaila, M. Erkkola, A.M. Haapala, and C. Kronberg-Kippila et al. Maternal diet during pregnancy and allergic sensitization in the offspring by 5 yrs of age: a prospective cohort study Pediatr Allergy Immunol 21 2010 29 37
42. C. Venter, S. Hasan Arshad, J. Grundy, B. Pereira, C. Bernie Clayton, and K. Voigt et al. Time trends in the prevalence of peanut allergy: three cohorts of children from the same geographical location in the UK Allergy 65 2010 103 108
43. C. Hadley Food allergies on the rise? Determining the prevalence of food allergies, and how quickly it is increasing, is the first step in tackling the problem EMBO Rep 7 2006 1080 1083
44. L. Frank, A. Marian, M. Visser, E. Weinberg, and P.C. Potter Exposure to peanuts in utero and in infancy and the development of sensitization to peanut allergens in young children Pediatr Allergy Immunol 10 1999 27 32
45. C.A. Foster, K.A. Holbrook, and A.G. Farr Ontogeny of Langerhans cells in human embryonic and fetal skin: expression of HLA-DR and OKT-6 determinants J Invest Dermatol 86 1986 240 243
46. A. Bonati, P. Zanelli, S. Ferrari, A. Plebani, B. Starcich, and M. Savi et al. T-cell receptor beta-chain gene rearrangement and expression during human thymic ontogenesis Blood 79 1992 1472 1483
47. J. Punnonen, G.G. Aversa, B. Vandekerckhove, M.G. Roncarolo, and J.E. de Vries Induction of isotype switching and Ig production by CD5+ and CD10+ human fetal B cells J Immunol 148 1992 3398 3404
48. C. Loibichler, J. Pichler, M. Gerstmayr, B. Bohle, H. Kisst, and R. Urbanek et al. Materno-fetal passage of nutritive and inhalant allergens across placentas of term and pre-term deliveries perfused in vitro Clin Exp Allergy 32 2002 1546 1551
49. S. Martindale, G. McNeill, G. Devereux, D. Campbell, G. Russell, and A. Seaton Antioxidant intake in pregnancy in relation to wheeze and eczema in the first two years of life Am J Respir Crit Care Med 171 2005 121 128
50. G. Devereux, S.W. Turner, L.C. Craig, G. McNeill, S. Martindale, and P.J. Harbour et al. Low maternal vitamin E intake during pregnancy is associated with asthma in 5-year-old children Am J Respir Crit Care Med 174 2006 499 507
51. P. Yaqoob, and P.C. Calder Fatty acids and immune function: new insights into mechanisms Br J Nutr 98 2007 S41 S45
52. R.S. Gupta, E.E. Springston, M.R. Warrier, B. Smith, R. Kumar, and J. Pongracic et al. The prevalence, severity, and distribution of childhood food allergy in the United States Pediatrics 128 2011 e9 e17
53. S.H. Sicherer Epidemiology of food allergy J Allergy Clin Immunol 127 2011 594 602
54. S.A. Rudders, J.A. Espinola, and C.A. Camargo Jr. North-south differences in US emergency department visits for acute allergic reactions Ann Allergy Asthma Immunol 104 2010 413 416
55. R.S. Gupta, E.E. Springston, B. Smith, M.R. Warrier, J. Pongracic, and J.L. Holl Geographic variability of childhood food allergy in the United States Clin Pediatr (Phila) 51 2012 856 861
56. H.A. Sampson Utility of food-specific IgE concentrations in predicting symptomatic food allergy J Allergy Clin Immunol 107 2001 891 896
57. R.S. Gupta, C.H. Lau, E.E. Sita, B. Smith, and M.J. Greenhawt Factors associated with reported food allergy tolerance among US children Ann Allergy Asthma Immunol 111 2013 194 198.e4
58. D. Fleischer, J.M. Spergel, A.H. Assa'ad, and J.A. Pongracic Primary prevention of allergic disease through nutritional interventions J Allergy Clin Immunol 1 2013 29 36
59. G. Du Toit, Y. Katz, P. Sasieni, D. Mesher, S.J. Maleki, and H.R. Fisher et al. Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy J Allergy Clin Immunol 122 2008 984 991
60. J.J. Koplin, N.J. Osborne, M. Wake, P.E. Martin, L.C. Gurrin, and M.N. Robinson et al. Can early introduction of egg prevent egg allergy in infants? A population-based study J Allergy Clin Immunol 126 2010 807 813
61. J.A. Poole, K. Barriga, D.Y. Leung, M. Hoffman, G.S. Eisenbarth, and M. Rewers et al. Timing of initial exposure to cereal grains and the risk of wheat allergy Pediatrics 117 2006 2175 2182
62. Y. Katz, N. Rajuan, M.R. Goldberg, E. Eisenberg, E. Heyman, and A. Cohen et al. Early exposure to cow's milk protein is protective against IgE-mediated cow's milk protein allergy J Allergy Clin Immunol 126 2010 77 82.e1
63. B. Alm, N. Aberg, L. Erdes, P. Mollborg, R. Pettersson, and S.G. Norvenius et al. Early introduction of fish decreases the risk of eczema in infants Arch Dis Child 94 2009 11 15